Dollar Tree Dinners
Region: US
Tuesday 12 March 2024 22:00:00 GMT
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Happy Lil Pill :
you make poverty easier to navigate. even if you never see it, thank you for all the work you do.
2024-03-12 22:16:04
2957
Erin Soltis 🇺🇸💙 :
These comments are scary. Math is tough for me too, but this could not have been easier to understand.
2024-03-13 13:14:26
972
Elaine Morgan :
when making mini meatloaf I use the higher end because I don't want it sitting in the grease. 😂
2024-03-14 14:13:14
13
its.alli :
Love this! I buy the 96/4 just because I hate draining fat! 🫣
2024-03-12 22:10:57
306
gingerkitty72 :
But is it the healthiest? Even with draining the fat off? (I’m not meaning to be an ahole, I’m genuinely asking! 🥴)
2024-03-12 22:11:57
41
Dawn :
I have ALWAYS wanted to know the answer to this question! Thank you!! 🥰
2024-03-12 22:15:29
264
maeeast13 :
here's a fun fact you missed. lots of times. meat doesn't weigh what it says. it weighs on the container
2024-03-13 21:36:35
14
Natalie Tuggle :
Is there a difference in calories or nutrition after the fat is drained?
2024-03-13 00:58:14
41
Colleen :
this is such a good idea!
2024-03-12 22:53:13
13
lydia :
i feel dumb but so are you saying that it is in fact worth it to get the cheapest fattiest one?
2024-03-12 22:30:32
15
Sheena Stag :
That price for 93/7 meat is really inexpensive.
2024-03-14 10:04:24
15
bc1901 :
I personally buy 93/7 ground turkey it's a lot cheaper than ground beef
2024-03-12 23:36:30
12
purplegirl3355 :
I just got a bunch of 73/27 for $2 each. I never buy for anything besides the price. The fat can always be drained
2024-03-12 22:53:00
12
BigMama :
What state are you in ???? Arizona ground beef is way more expensive
2024-03-13 20:28:13
15
Jess :
It is extra work but I "clean" the grease left over and use it to cook instead of oil or butter.
2024-03-16 19:07:28
27
Anniece :
But the 73/27 will clog your arteries. I only purchase lean ground beef for health reasons. Thank you for this comparison.
2024-03-16 15:04:23
16
Psychic.Abby :
She did not look at the pounds two of those packages was less than a pound
2024-03-13 04:18:28
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Yoobab :
the price is diffrent for each percentage. the leaner the more expensive.
2024-03-13 02:48:58
14
peter parker :
shouldn’t you also include the weight before cooking to better see a comparison?
2024-03-12 23:00:28
26
Fred Fried Fast :
Couldn’t you just multiply price per pound with the percent of lean beef on the package? You didn’t really need to cook the meat.
2024-03-13 21:43:59
14
greybluecat :
are you also comparing taste and texture of the meat after cooking because I know that there's still a lot of residual oil on the meat after you cook even if you drain it really well
2024-03-13 00:22:05
15
Nope :
TL;DW - 73/27 is the best value after the meat is cooked. 2 minutes, 12 seconds saved.
2024-03-12 23:59:15
15
tjgauthier37 :
See this doesn't work for me because Im too lazy to strain my ground meat. That's just the oil for my onions and less fat ends up better for me 😂 But, I also understand that these videos aren't re...
2024-03-22 15:02:59
13
Jude Skocki Kelly :
they were all different weights to begin with. that had to be taken into account! not the price you paid but the price per pound!
2024-03-13 14:42:09
13
sunshine :
I feel like in America it just goes without saying that food that is healthier is usually more expensive. Which is really messed up!
2024-03-12 23:38:50
13
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