@therealchef4: Mama's Cornbread Dressing Heirloom Southern Cornbread Dressing Ingredients: 4 cups crumbled cornbread 2 cups diced celery 1 large onion, diced 1/2 cup butter 2 cups chicken broth 1 teaspoon salt 1/2 teaspoon black pepper 1 teaspoon sage 1/2 teaspoon thyme 2 eggs, beaten Directions: Preheat your oven to 375°F (190°C). In a large skillet, melt butter over medium heat and sauté onion and celery until soft. In a large bowl, combine crumbled cornbread, sautéed vegetables, salt, pepper, sage, and thyme. Mix well. Stir in chicken broth and beaten eggs, ensuring the mixture is well moistened. Transfer the mixture to a greased baking dish and bake for 40-45 minutes, or until the top is golden brown and the dressing is set. Prep Time: 20 minutes | Cooking Time: 45 minutes | Total Time: 1 hour 5 minutes Kcal: 320 kcal | Servings: 8 servings #comfortfood #southerncuisine #familyrecipes #holidayfavorites #cornbreaddressing #traditionalrecipes #heirloomrecipes #thanksgivingtable #christmasdinner #southerncharm #holidaycooking #festivemeals #homemadegoodness #seasonalflavors #familygatherings

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Tuesday 12 March 2024 02:21:29 GMT