@alinaprokuda: Crispy crunchy air fried potatoes. Ingredients: Mini gold potatoes 1 lb Your favorite seasonings Roasted garlic powder Salt, pepper to taste Chicken Broth 800 ml Instructions: 1. Peel potatoes 2. 2.Boil in broth 3. Shake them until they mashed on the edges 4. Season 5. Spray with ghee butter or cover with avocado oil. 6. Place in air fryer (do not overload, keep space between each potato) 380F for 15 min or until it’s crispy and golden brown. Enjoy with your favorite sauce I mixed crème fraiche with dill, garlic and lemon Juice.

Cook like a PROkuda

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Region: US

Tuesday 12 March 2024 22:20:47 GMT

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Comments

BeCool :

What broth is best? Would stock be good?

2024-03-15 17:33:54

Mavka23 :

I think the potatoes got hurt

2024-03-19 14:09:24

mzungu :

Idk what I just watched

2024-04-07 22:42:19

⚓️GM2 NavyVet :

😏Is that Tzaziki sauce?

2024-07-19 02:27:29

TheLPn :

@kev they really said uyyyyyyyyyyy 😂

2024-03-15 22:05:56

jackie o. :

🥰🥰🥰

2024-03-18 19:45:31

Jane :

Yum gotta try these!

2024-03-13 01:43:11

I Am Sydney🇿🇲 :

Are you able to have maybe captions on the ingredient process.. I Love your page and I believe it's so much better than watching skinny girls in bikini's

2024-07-14 18:16:26

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