srg_cooking
Region: GB
Wednesday 13 March 2024 19:04:08 GMT
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Zulee 🇪🇹 :
Anyone from my 🇪🇹
2024-05-24 10:15:28
911
slaitis :
Nice video mate 💪
2024-10-05 16:45:42
1
madhubirjah :
Why you dint use yellow split shall is t turn out crispy also you can add some corn starch then you will see the difference any way thanks for your time
2024-10-02 23:12:08
1
Alison :
That looks so good,
2024-09-29 18:34:54
1
roynakhatun :
try it with rice it tastes good
2024-09-30 14:59:49
1
Hope😇🏃 :
mesre were nw😂
2024-05-23 08:20:21
235
sdixtib :
We have something similar. Look up guyanese poulrie. It's round and made with yellow lentils. I will def try it this may.
2024-07-30 00:43:15
4
Kootee24 :
Lentils don’t need overnight soaking
2024-05-27 16:01:15
12
Shevy :
love your videos. you are my inspiration.
2024-09-18 01:22:59
1
Mo Cookin :
Prepping my lentils for tomorrow….can’t wait to make this. Thank you
2024-06-08 13:53:46
4
FlavorFrenzy :
nice
2024-08-27 20:22:33
1
Lisamarie :
Never crossed my mind to fry them up like cakes thank you so much definitely making my version this week 😎
2024-07-29 15:46:54
1
Hamsha1261 :
video.. Indian savoury snack
2024-03-19 00:02:10
2
✝️Love Conquers All💜 :
Do you refrigerate these lentils when you're soaking them overnight or just leave them on the counter?
2024-08-19 06:36:29
1
Dee Jameson :
Did you know you can make lentil noodles ?… 😎
2024-05-14 22:27:10
1
Dicostanzo clothing :
I just made it and I am eating it right now! It is a huge success. Thank you!!!
2024-08-08 09:00:21
1
Moha :
U forgot to dip in a sauce
2024-05-26 20:38:40
1
Serendipity :
My mum makes these so well. Yummy
2024-08-10 18:23:36
1
Danielle Gandy388 :
What kind of sauce goes with these because they look amazing?
2024-06-03 18:32:02
1
embarrassing :
Soaking the lentils to make this tomorrow! How much do you set aside to add into the blended lentils?
2024-08-10 19:39:00
1
ceu658 :
Yum!🥰
2024-03-14 07:15:30
2
LaShae_512 :
Looks so good!!
2024-07-14 18:23:34
1
Ράνια Λουράντου :
Can I bake them instead of frying?
2024-05-28 15:16:22
1
Jennifer :
We prepare it in Mauritius and it calls Gato Pima.. We use yellow split peas
2024-05-16 02:08:15
2
roynakhatun :
we have in Ramadan time or when raining days
2024-09-30 14:59:31
1
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