@bacusbbq: #ad I love steak charred over @Kingsford High Heat Charcoal for great flavor. Add in pan-seared asparagus and I’m in heaven. If you love this combo too, you’ll love this dish. 👍 A large tomahawk steak reverse seared over Kingsford High Heat Charcoal, nestled on a bed of pan-seared asparagus with parmesan/cashews, and smothered with a spicy mint compound butter. ➡️ Recipe on my site in the bio. I started using Kingsford High Heat Charcoal and was blown away with the results. I love searing steaks and this charcoal did an amazing job. It burns hotter than Kingsford Original and when it comes to high heat grilling, Kingsford High Heat Charcoal delivers. It’s hot top temperature makes it ideal for searing, letting you unlock rich flavors in foods like steak, chicken, seafood, and more, in a way only a consistent hot burn can. What’s your favorite side to pair with steak? #steaklife #asparagus #steaksearing #kingsford #KingsfordCharcoal #bacusbbq

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Monday 18 March 2024 19:47:57 GMT