@cookingwithcarrrl: Open Faced Pastrami Hash Toast . Shredded Potatoes Pastrami or Corned Beef Onion & Garlic Salt & Pepper to Taste . Caramelize the onions and sear the potatoes. Sear the meat and mix together with onions and potatoes. Add garlic. Press mixture down and sear until crust is formed, repeat, and serve when desired texture is reached. No measurements for this one! #CornedBeefHash #Pastrami #BeefBrisket #GriddleNation #WeberGrills

cookingwithcarrrl

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Region: US

Wednesday 20 March 2024 21:08:55 GMT