@stealth_health_life: Chili Garlic Chicken Fried Rice Stealth Health Slow Cooker Meal Prep Series, Episode 11 Per serving (makes 10): 575 Calories 43g Protein 67g Carbs 16g Fat Ingredients: 48oz chicken thighs, sliced in half 4 tablespoons chili garlic sauce 2 tablespoons soy sauce 3 tablespoons honey (60g) 1 tablespoon rice vinegar 1 tablespoon minced ginger Salt & pepper to taste High: 2-3 hours OR Low: 3-4 hours “Fried” Rice Ingredients/Method: 1400g day-old cooked rice (600g dry/uncooked weight) 4 tablespoons soy sauce 2 tablespoons fish sauce 3 tablespoons honey 2 tablespoons rice vinegar 2 tablespoons toasted sesame oil 600g mixed frozen veggies of choice 400g egg whites 6 eggs Add when mixing with chicken: 2 tablespoons toasted sesame oil Chopped green onions Fried rice method: Pre-heat oven to 475. Switch to HIGH broil (usually ~525 degrees) right before adding in sheet pan with rice. Depending on moisture content of your rice and oven model - cook time will significantly vary. It should be somewhere in the range of 10-25 minutes (mine was 20, but just check every 5 mins or so). There should be crispy bits on the exterior and slight browning across the rice. Scrape edges and mix rice, then add frozen veggies over the top. Add back to oven under broil for 10-15 minutes. Add rice + veggies to slow cooked chicken. To the same sheet pan, add egg + egg white mixture. Bake for 3-4 minutes or until mostly cooked through, then chop in to small pieces and add to your fried rice + chicken. Add additional sesame oil + green onions, and mix Low Calorie Spicy Mayo: 150g nonfat skyr or greek yogurt 50g light Mayo 2 tablespoons gochujang 2 tablespoons sriracha Splash of rice vinegar Salt & pepper to taste Add water until desired consistency Allocate across 10 equal servings. Store frozen (will last at least 3 months frozen). To reheat, remove lid and cover with a paper towel. Microwave 4-5 minutes, mix, then microwave another ~1 minute to finish #stealthhealth #mealprep #highproteinrecipes #macrofriendlyrecipes #mealpreprecipes #SlowCookerRecipes #friedrice #chickenfriedrice #healthyfriedrice
Stealth Health Life
Region: US
Sunday 24 March 2024 18:38:15 GMT
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Danny! :
At the beginning “I know damn well this man isn’t trying to tell me he made fried rice in a slow cooker”
2024-03-26 18:12:46
1743
NADEAVELi :
Me saving this knowing damn well I’m not gonna make it. Thank you, sir.
2024-03-25 00:55:16
7675
Stealth Health Life :
If you want to simplify this recipe - you can skip the “fried rice” method and just mix in rice + the soy sauce mixture to the slow cooked chicken, still will be 🔥
2024-03-24 18:41:50
642
Lauren Jeal :
it's not really a slow cooker recipe though is it....most of the cooking is done out of the slow cooker
2024-03-25 17:49:43
621
craighall :
you really shouldn't reheat, reheated rice.
2024-04-02 16:00:33
80
Glenn Dawson :
This is so much more work than normal fried rice?
2024-04-07 23:10:25
243
Lalotheking3 :
You should just use a pan for fried rice would be easier and faster but thanks for the chicken and sauce recipe
2024-03-25 05:38:01
27
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