@tastysahani: Soft mandazi recipe. Ingredients. *3 cups Self raising flour. *1 cup warm milk. *2 Tbsp margarine. *4 Tbsp Sugar. *Oil for frying. *Mix self raising flour and sugar. *Add margarine and mix until you get a sandy texture. *Add warm milk and knead to form a soft dough. *Rest the dough for 1hr. Cut the mandazi into shapes and fry in hot oil. *Oil should be hot. Not too hot or they'll burn outside before cooking inside. *Turn the mandazi to ensure even browning. *Enjoy. *Self raising flour has baking powder added no need to add it. *Don't add too much dough while kneading. You want a very soft dough. #tastysahani #kenyanfood #kenyanfoodblogger #kenyanfoods #kenyanfoodie #mandazi #mandazirecipe #mandazi #mahamri