@thrivingonplants: Welcome to EP 1 of ✨NOODS✨🍜 Today I'm kicking off the series with my current fav 10 Minute Noodles 👏 They're quick and easy to make, SO delicious and the perfect base to pair with your fav protein + veg 🌱 Let's get cooking: Serves: 1 Prep: 5 mins Cook: 5 mins Ingredients: 150g dried wide flat wheat noodles Sauce: 2 tbsp chopped green onions 2 tbsp chopped fresh coriander 2 tsp chilli oil/crisp (or less/more, to taste) 1 tsp sesame oil 2 tsp soy sauce Splash of dark soy (optional, for colour) 1 heaped tsp sugar 1/4 - 1/2 tsp mushroom stock/bullion powder, to taste (if you don't have this, sub for an extra splash of soy instead) 1/8 tsp ground black pepper 1 tsp toasted sesame seeds Garnish: Green onions Sesame seeds Fried shallots Method: 1. Cook your noodles according to packet instructions. When cooked, drained and set aside. 2. While the noodles are cooking, add all of your sauce ingredients into a bowl. Mix well to combine. 3. Add your cooked noodles into the sauce and mix until well coated. 4. Garnish with green onions, sesame seeds and fried shallots. Enjoy! #vegan #plantbased #noodles #noodle #noodlerecipe #EasyRecipe #easymeals #recipeideas #asianfood #lunchideas #DinnerIdeas

Cherie

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Region: AU

Wednesday 27 March 2024 08:59:40 GMT