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@duracellplus153: Un mix di fischi e risate 😙😙😆😆#fisch #risate

duracellplus153
duracellplus153
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Region: IT
Thursday 28 March 2024 13:59:30 GMT
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Comments

hashimfahmawi0
الاقتصادي / هاشم الفحماوي :
هههههههههههههه
2024-04-22 18:20:05
0
ak11mal
A K :
Hahahaha hahahaha
2024-05-02 11:33:47
0
andreaaaaaa905
hello_im_andrèa :
Put it in X2 speed and you hear seagulls😀
2024-03-28 19:18:28
49
lspamsino
Lspam :
He has AirPods but puts his phone on his ear explain this
2024-03-28 15:05:42
120
ollyboybcfc
OƚlyBoy-BCFC ✞ 💙🤍 :
feel good Inc laugh
2024-03-28 19:39:50
7
rominamolina840
Lûa :
franco poui cantare mambo number 5 Lou Vega!😘
2024-03-28 17:20:56
13
jim37908
Jim :
Where is the burp before the laughter
2024-06-04 22:32:46
0
angiole8857
angelo 🇪🇪 :
Sig.franco puoi cantare la sigla di stranamore? Sei un mito 👑
2024-03-28 21:35:50
8
frictioballzx
salad :
his laugh = everybody happy :D
2024-03-28 14:01:53
172
tom30916
Tom :
franco puoi cantara agislov???❤️
2024-03-28 14:02:47
20
clss82
Leao Sanvicente :
Que gracioso tiene? 🤔🤔🤔
2024-04-26 23:21:11
0
nevets0670
s :
New laugh ending unlocked
2024-03-28 14:06:20
95
d3st1n10
d3st1n10 :
Always fails to make me laugh 💀
2024-06-06 15:39:00
0
gennaroo_09
Gennaro🇮🇹☦️ :
Franco puoi Cantare New opp di Sha gz🙏🏻
2024-03-29 11:59:05
0
marcoalfista
Alfista brera :
Mi fa sempre morire quest uomo 😂😂😂🤣🤣🤣🤣
2024-03-29 14:45:10
0
razissetiy6
Razi :
this uncle is awesome 🤣🤣🤣🤣🤣
2024-04-23 10:24:30
0
francescotheking78
fra :
sei a malta ?
2024-03-29 12:36:38
0
purplesharpie2
Purple Sharpie :
Brainrot
2024-04-01 15:25:47
1
wvi._.t
𐬺꧁⋆˚꩜｡⋆꧂𐬺 :
محمد المكسيكي؟؟!💀
2024-03-29 13:20:45
4
theiceman43
user154888828694 :
This is classic conditioning at its finest
2024-06-05 19:38:16
0
To see more videos from user @duracellplus153, please go to the Tikwm homepage.

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Pt.8 | My fall bakery menu 🍂 Recipe below 👇🏼 🤎 Ingredients Brownie Base: * 180g caster sugar * 2 eggs * 113g unsalted butter, browned * 170g chopped chocolate * 80g plain flour * 3 tbsp cocoa powder * ½ tsp salt Mascarpone Cream Layer: * 250g mascarpone * 250g double cream * 70g caster sugar Caramel Topping: * 200g ready made caramel * 2 tbsp double cream * Flaky sea salt, to finish 🤎 Method 1. Preheat oven to 170°C. Line an 8-inch square tin with baking paper. 2. Make the brownie base:
Melt browned butter and chopped chocolate together until smooth. In a separate bowl, whisk sugar and eggs until pale. Stir in the chocolate mixture, then fold in flour, cocoa, and salt. Pour into tin and bake for 22 minutes. Cool completely. 3. Prepare mascarpone cream:
Whip mascarpone, double cream, and sugar together until smooth and thick. Spread over the cooled brownie base and refrigerate for 1 hour. 4. Make caramel topping:
Gently heat the caramel and 2 tbsp double cream in a small saucepan over low heat, stirring until smooth and pourable. Let it cool slightly, then spread over the mascarpone layer. Sprinkle with flaky sea salt. 5. Chill for at least 4 hours, or overnight for best texture and flavour. Slice and serve chilled. Enjoy! 🤎 #baking #saltedcaramel #brownies #Recipe #fall
Pt.8 | My fall bakery menu 🍂 Recipe below 👇🏼 🤎 Ingredients Brownie Base: * 180g caster sugar * 2 eggs * 113g unsalted butter, browned * 170g chopped chocolate * 80g plain flour * 3 tbsp cocoa powder * ½ tsp salt Mascarpone Cream Layer: * 250g mascarpone * 250g double cream * 70g caster sugar Caramel Topping: * 200g ready made caramel * 2 tbsp double cream * Flaky sea salt, to finish 🤎 Method 1. Preheat oven to 170°C. Line an 8-inch square tin with baking paper. 2. Make the brownie base:
Melt browned butter and chopped chocolate together until smooth. In a separate bowl, whisk sugar and eggs until pale. Stir in the chocolate mixture, then fold in flour, cocoa, and salt. Pour into tin and bake for 22 minutes. Cool completely. 3. Prepare mascarpone cream:
Whip mascarpone, double cream, and sugar together until smooth and thick. Spread over the cooled brownie base and refrigerate for 1 hour. 4. Make caramel topping:
Gently heat the caramel and 2 tbsp double cream in a small saucepan over low heat, stirring until smooth and pourable. Let it cool slightly, then spread over the mascarpone layer. Sprinkle with flaky sea salt. 5. Chill for at least 4 hours, or overnight for best texture and flavour. Slice and serve chilled. Enjoy! 🤎 #baking #saltedcaramel #brownies #Recipe #fall

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