@patriciaermino: Nasan na ba yung walis at mop?

Patricia Ermino

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Region: PH

Monday 01 April 2024 10:52:53 GMT

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Comments

🍓 :

RELATEEEE 😭😂😂😂😂😂

2024-04-03 15:06:57

903

J :

why this is so true?😭

2024-04-10 10:46:44

84

jaxxz :

this just happened earlier 💀💀

2024-06-05 12:59:22

13

szai୨୧ :

relateee😭😭

2024-06-28 03:16:57

2

thea. :

relatee

2024-06-08 08:09:57

2

Chin. :

relate HAHAHA

2024-04-13 11:51:55

5

Jn.ae:\ :

Relate

2024-06-05 06:32:43

3

Yuuu :

Relateeeeee hahaha every morning Hahahaha

2024-06-06 02:21:16

3

j-a-y-l_e_x :

literally meeeeww😭

2024-06-09 09:28:15

1

Ronnbruhhhh :

RELATE REALLLL

2024-06-09 10:49:56

1

rainypurrr 🍊 :

I was like, i should be doing something 😭😂

2024-05-18 14:01:04

2

jAaAaa :

literally my sister😫😫

2024-04-29 08:01:35

1

Jeanette20 :

I feel you.

2024-05-20 15:56:13

1

lunaa_27 :

very me😂

2024-06-07 05:08:10

0

𝖓𝖎𝖊𝖆 :

relatee

2024-05-18 00:53:49

2

ITS_me_larr :

sameee

2024-06-01 06:27:05

0

Marian :

relate😭😭😭

2024-06-09 05:33:37

1

Andrei Justine :

relate hahaha

2024-06-28 04:27:06

0

❀ ˚˖𓍢`❀ :✧˚. 𖧧 :

literally me like that

2024-06-20 03:27:19

0

melayxz :

relate much HAHAHAHAHA😭😭

2024-06-06 18:17:37

0

yuriee11 :

HAHAH RELATE😭

2024-06-27 12:58:47

0

Kendally :

cant rellate kasi only child😆

2024-06-27 09:04:58

0

patrickgarcia :

l can relate😁😅😅😅

2024-06-11 08:44:40

0

~•Cassandra•~ :

very me

2024-06-26 11:06:01

0

Ara :

relate much😭

2024-06-06 09:31:39

0

To see more videos from user @patriciaermino, please go to the Tikwm homepage.

Other Videos

الرد على @711slahwkaz سعيد الصانع #فيديوهاتي_تصاميمي🎶🎬 رايكم

الرد على @711slahwkaz سعيد الصانع #فيديوهاتي_تصاميمي🎶🎬 رايكم

🥖Follow me from instagram too: @hatice0ncel 🥰 🥖The English recipe is below👇 Sadece 2 -3 gr (yarım çay kaşığından az kullandım) toz maya ile evettt yanlış duymadınız 2 gr toz maya ile ekşi mayası olmayanlar için tarif geldi 🤗 Mayalanma ne kadar yavaş olursa ekmek o kadar lezzetli ve sağlıklı olur ☺️ 2 gr instant maya 500 gr @cdkgroupun ekmeklik un 4-5 gr zerdeçal (koymayabilirsiniz ben faydası olduğu için kışın koymaya çalışıyorum) 350 gr ılık su (su mıktarı +ya da -20 gr olarak değişebilir 325 ile başlayın) 10 gr tuz Kuru maya, zerdeçal, tuz ve unu yoğurma kabıma aldım. Üzerine suyu ekleyip yoğurdum. Hamuru yağlanmış bir kaba alarak yavaş yavaş mayalanması için oda sıcaklığında beklettim, akşam yoğurdum sabah iki katı kadar kabarmıştı. Sabah hamuru tezgaha alıp 6 eşit parçaya böldüm videodaki gibi şekil verdim. Tepside de yaklaşık bir saat mayalandı. Kesi atarak önceden ısıtılmış 220 derece fırında en alt rafta 20-25 dak altın rengi olana kadar pişirdim. 🌺🌺🌺🌺🌺 This recipe is for people who use instant yeast. I used very little yeast for it to be healthy 🤗 2 g instant yeast 500g bread flour 350 gr warm water 10g salt 1 tsp (4-5 g) turmeric powder Put the flour , turmeric and yeast into a large mixing bowl. Add 360ml water and salt .Knead it very well. Transfer the dough to an oiled bowl and cover it. Let it ferment at cool temperature . (I left my dough in at room temperature for 6-8 hours till it doubles in size. In the morning it was doubled . ) In the morning I lightly floured the surface of the dough and put it on the counter then divided it into 6 equal parts.I shaped them as seen as the video. Lay the baguettes on the tray, Prove for 45–60 minutes, until they double in size. Preheat the oven to 220 degrees.Make diagonal cuts on the top of each baguette. Bake for 20-25 minutes until golden. Unlarım @cdkgroupun dan #işbirliği #sourdoughbread#sourdoughclub#bread#breadmaking#artisanbread#realbread#eksimayaliekmek#eksimaya#breadscoring#sourdough#feedfeed#tastemademedoit #proofingbasket #banettonbasket

🥖Follow me from instagram too: @hatice0ncel 🥰 🥖The English recipe is below👇 Sadece 2 -3 gr (yarım çay kaşığından az kullandım) toz maya ile evettt yanlış duymadınız 2 gr toz maya ile ekşi mayası olmayanlar için tarif geldi 🤗 Mayalanma ne kadar yavaş olursa ekmek o kadar lezzetli ve sağlıklı olur ☺️ 2 gr instant maya 500 gr @cdkgroupun ekmeklik un 4-5 gr zerdeçal (koymayabilirsiniz ben faydası olduğu için kışın koymaya çalışıyorum) 350 gr ılık su (su mıktarı +ya da -20 gr olarak değişebilir 325 ile başlayın) 10 gr tuz Kuru maya, zerdeçal, tuz ve unu yoğurma kabıma aldım. Üzerine suyu ekleyip yoğurdum. Hamuru yağlanmış bir kaba alarak yavaş yavaş mayalanması için oda sıcaklığında beklettim, akşam yoğurdum sabah iki katı kadar kabarmıştı. Sabah hamuru tezgaha alıp 6 eşit parçaya böldüm videodaki gibi şekil verdim. Tepside de yaklaşık bir saat mayalandı. Kesi atarak önceden ısıtılmış 220 derece fırında en alt rafta 20-25 dak altın rengi olana kadar pişirdim. 🌺🌺🌺🌺🌺 This recipe is for people who use instant yeast. I used very little yeast for it to be healthy 🤗 2 g instant yeast 500g bread flour 350 gr warm water 10g salt 1 tsp (4-5 g) turmeric powder Put the flour , turmeric and yeast into a large mixing bowl. Add 360ml water and salt .Knead it very well. Transfer the dough to an oiled bowl and cover it. Let it ferment at cool temperature . (I left my dough in at room temperature for 6-8 hours till it doubles in size. In the morning it was doubled . ) In the morning I lightly floured the surface of the dough and put it on the counter then divided it into 6 equal parts.I shaped them as seen as the video. Lay the baguettes on the tray, Prove for 45–60 minutes, until they double in size. Preheat the oven to 220 degrees.Make diagonal cuts on the top of each baguette. Bake for 20-25 minutes until golden. Unlarım @cdkgroupun dan #işbirliği #sourdoughbread#sourdoughclub#bread#breadmaking#artisanbread#realbread#eksimayaliekmek#eksimaya#breadscoring#sourdough#feedfeed#tastemademedoit #proofingbasket #banettonbasket

#xuhuong #foryou #viral #fyp

#xuhuong #foryou #viral #fyp

เต็มที่กับชีวิต✌🏻🌱#สวนกล้วยmaxคนรักเกษตร #สวนกล้วยแปลก #สวนกล้วยอุบลราชธานี

เต็มที่กับชีวิต✌🏻🌱#สวนกล้วยmaxคนรักเกษตร #สวนกล้วยแปลก #สวนกล้วยอุบลราชธานี

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