@veryhungrygreek: 30 DAYS OF HIGH PROTEIN AIR-FRYER RECIPES Day 6| Perinaise chicken & hash brown burger 🥵 This was a STUNNING burger guys. Crispy cornflake chicken coated in peri peri marinade, with melted cheddar, hash brown and grilled halloumi 😮‍💨 Macros 491 calories 41gP / 17gF / 43gC Serves: 2 Shopping list ✍️ - 200g chicken breast - 2 tsp peri seasoning - Squeeze of lemon juice - Salt & pepper - 1 egg or egg white - 30g crushed cornflakes - 2 tbsp peri marinade - 2 mini brioche buns - 40g light cheddar - 2 tbsp Perinaise - Lettuce - 20g light halloumi, cooked - 2 hash browns (I adore the Aldi McDonald’s dupes!) Method Tenderise the chicken breasts, season with salt & pepper, most of the peri seasoning and a squeeze of lemon juice. Mix in the remaining peri seasoning to the crushed cornflakes, then dip the chicken into whisked egg then the cornflakes. Air fry on 190C for 7 mins along with the hash browns, flip, then another 5-7 mins, for the last 2 mins add the cheddar. Assemble the burger as shown in the video, along with the Perinaise mixed with 1 tbsp water (makes it go further) and enjoy! #healthyrecipes #highprotein #caloriecounting #airfryerrecipes #burger