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@scubeskitchen: EASY tips for becoming a better Chef #scubeskitchen #chefscubes
Chef Scubes
Open In TikTok:
Region: PT
Wednesday 03 April 2024 19:01:48 GMT
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Music .mp3
Comments
Dude :
Food poisoning is underrated. It takes me all year to lose 10 to 15 pounds.
2024-04-03 20:22:20
405
goofy ahh.com :
E; all of the above
2024-04-03 19:16:53
305
faebaejules :
ALL OF THE ABOVE 👏🏻👏🏻👏🏻👏🏻
2024-04-03 19:19:25
83
atleast35 :
😂 people have no idea how their food was handled at a restaurant! So many stories…
2024-04-03 19:08:55
68
Zora Ryder :
😂😂😂 if you cook the bell peppers I guess it will be ok?
2024-04-03 20:36:54
38
Jake Shapiro :
No gloves either when cutting the chicken.
2024-04-10 21:48:26
42
skateblue0 :
😂😂😂 you’ve got the best videos!!
2024-04-04 22:56:09
44
Chef Scubes :
The full version of this is posted on my YouTube channel.
2024-04-03 19:02:21
39
Rich Turner :
D. It happens daily in kitchens. You can train them all you want, but they won’t listen.
2024-04-03 19:32:12
23
garriett_thefireguy :
But if it cooks off the chicken why wouldn't it cook off the bell peppers too?
2024-04-04 02:18:34
18
Evanne Lehrke :
As someone who reviews SOPs, they always choose C... and I make them write "discard food".
2024-04-06 13:27:53
40
Cetadrius :
And even if they get salmonella, it usually takes 2-3 days to symptoms to kick in so most people won't realize we're they got it...
2024-04-03 19:39:20
9
🦊HawtSauceHaiku🦊 :
🔥🔥Fire the peppers!
2024-04-07 19:40:06
32
BFG :
A warm body is a warm body due to staffing shortages in some places. Are we cooking that bell pepper to 165 degrees? asking for a friend. 🌶
2024-04-05 06:00:17
30
jeffdave27 :
10/10
2024-04-04 06:23:15
30
Bizarre Berserer BW :
Or bin the the end result in front of him 😁
2024-04-04 23:36:45
24
dtoddh :
Kitchen Confidential 2024.
2024-04-04 20:07:35
23
the voice of JohnC :
worked at a restaurant and watched the owner come in and slice lemons that were served on the plate raw, right after slicing raw chicken
2024-04-10 02:03:26
22
J5Bourbons :
E, quietly tell him what he did and ask him to throw out the peppers and cut some more after cleaning up
2024-04-05 16:13:37
22
jkas :
wouldn't it also depend on if the peppers were being cooked or not?
2024-04-04 16:48:52
22
Logan Run :
isn't handling angre customers also D:Ignore them
2024-04-05 15:46:20
21
KiltedDeadpool :
WHERE ARE HIS GLOVES!!!! ALWAYS HANDLE CHICKEN WITH GLOVES!!!
2024-04-09 00:42:00
20
Jugger :
A teachable moment
2024-04-08 22:21:50
20
jekaczynski :
D: The California answer (From a chef from California)
2024-04-06 04:39:41
20
To see more videos from user @scubeskitchen, please go to the Tikwm homepage.
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