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@wizeagency: Bro is killing it whilst your breaking your back filming content 🤣 not necessary! @Jaskaran Saini
JACK WIZE 🩵
Open In TikTok:
Region: AU
Monday 08 April 2024 04:55:21 GMT
7690
316
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Music
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Comments
Jaskaran | Social Strategist :
Thanks for the mention, appreciate you sharing this. I believe TikTok does more for you than other platform if you provide first in anyway possible.
2024-04-08 06:12:57
17
Laura | Creator Brand & Mktg :
This is sick. I’m obsessed with carousels at the moment!
2024-04-08 19:32:03
5
matt hope :
You’re over thinking it. The strategy and insight he shares is excellent and current. It speaks for itself
2024-04-08 08:56:25
2
Ru :
I follow this guy and actually living by the “faceless tiktoker” idea haha my stats are great 🤣
2024-04-08 15:57:50
2
Sam Despo | AI & Marketing :
Love this
2024-04-08 07:41:54
1
vicxdc :
Great content
2024-04-08 08:54:25
1
Carla in the Alps 🇦🇹 :
Wow and we get "show your face" shoved down our throats by everyone and their mother on here. Proof is in the pudding.
2024-04-08 11:48:59
0
Lena :
Oh maaan I can’t go back to Canva graphics I CANT
2024-04-08 12:36:22
0
Nail onMe :
😳😳😳😳 oh no
2024-04-09 00:16:44
0
malaysia.saya :
Yeap
2024-04-10 19:14:47
0
❤️RuRu❤️ :
people buy followers
2024-05-13 06:40:24
0
To see more videos from user @wizeagency, please go to the Tikwm homepage.
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Ingredients: Half of the chicken 2.5 tbsp soy sauce 2.5 tbsp dark soy sauce 2 tbsp honey 1 tbsp oyster sauce 1 tsp sugar 3 cloves garlic, minced 1/2 tbsp five-spice powder 1/2 tsp white pepper Sesame seeds (optional) Instructions: Marinate the chicken: Combine soy sauce, dark soy sauce, oyster sauce, honey, sugar, garlic, five-spice powder, and white pepper in a bowl. Add the chicken thighs and coat them thoroughly in the marinade. Marinate for at least 30 minutes, or overnight for better flavor. Cook the chicken: Air fryer method: Place the chicken in the air fryer, skin side facing up. Cook at 380°F (190°C) for 20 minutes, or until the internal temperature reaches 165°F (74°C). Oven method: Place the chicken on a baking sheet, skin side facing up. Bake at 420°F (220°C) for 25 minutes, or until the internal temperature reaches 165°F (74°C). Stovetop method: Heat oil in a pan over medium-high heat. Sear the chicken thighs, skin side down, for 2 minutes. Flip the chicken and sear for another 2 minutes. Pour in the marinade and reduce heat to low-medium. Cover and simmer for 7 minutes. Flip the chicken, cover, and simmer for another 7 minutes. Flip again so the skin is up and baste with the sauce. Serve: Garnish with green onions and sesame seeds (optional). Serve with rice and vegetables. #everyone #followers #highlights #fyp #foodies #FoodTok #Recipe #delicious
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