@eatwellpinas: Kaway-kaway sa mga taga-Pangasinan! Daming kakanin sa ‘Pinas! Eto mga na-try ko habang nasa Bolinao. Patupat - a traditional delicacy made from glutinous rice cooked in sugarcane juice, wrapped in young coconut leaves, and boiled until it forms a sticky and slightly sweet treat. It’s often enjoyed as a snack or dessert. Binungey- a traditional delicacy made from glutinous rice, coconut milk, and sugar, cooked inside a bamboo tube. It’s similar to suman, but with a distinct flavor and texture imparted by the bamboo. #eatwellPinas #pinoyfood #lovethePhilippines #Pangasinan #foodieph #foodporn #travelph