@thepinkstilettos: Kuih raya terpaling senang, using only 2 ingredients! Slivered almonds and chocolate. For the chocolate, it’s best to use couverture chocolate or any high quality dark, milk or white chocolate (do not use chocolate chips). I use Callebaut dark callets (70.5%) and Callebaut white callets. They set beautifully and taste so good. Crunchy and chocolatey! 1 cup of almonds + 1 cup chocolate makes about 25 pieces of mini almond clusters. #almondclusters #kuihraya #sweettreat #izafoodography