@giallolovesitaly: #cucinaitaliana Strawberry Panna Cotta Recipe: For the Panna Cotta: • Cream: 2 cups • Sugar: 1/3 cup • Gelatin: 2 sheets (or 8g) • Vanilla: 1 tablespoon Steps for Panna Cotta: 1. Soften gelatin in cold water. Heat cream, sugar, and vanilla until hot but not boiling. Remove from heat, add gelatin, and stir until melted. 2. Pour into glasses and let it cool. Then, refrigerate until firm. For the Strawberry Topping: • Strawberries: 1 cup, chopped • Water: 1/2 cup • Gelatin: 1 sheet Steps for Strawberry Topping: 1. Soften gelatin in cold water. Heat strawberries and water without boiling. Add gelatin and stir until melted. 2. Let it cool, then pour over the firm panna cotta. Refrigerate until set. @GialloZafferano