@guiliannalynn: #fyp

Guilianna

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Region: US

Saturday 13 April 2024 22:12:19 GMT

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No Watermark .mp4 (2.18MB) No Watermark(HD) .mp4 (6.17MB) Watermark .mp4 (2.88MB) Music .mp3

Comments

Logan :

Get a real job

2024-04-14 00:51:54

3

richarddouglas538 :

🔥🔥🔥🥰🌹

2024-06-03 09:02:17

1

Luigi Maddaluno623 :

sei bellissima

2024-06-03 04:55:41

1

eriqueramos318 :

🥰

2024-06-03 04:47:42

1

user8988472153879 :

I bet she smells like daisys

2024-06-03 00:11:41

1

Brent :

You are absolutely perfect

2024-04-14 11:22:23

1

Lars :

Unmatched beauty 🥰

2024-04-14 04:22:09

1

Stuart Masters308 :

🌹🌹💕

2024-04-13 22:28:25

1

Eric Jenkins :

Thank you darling, my ears are lovely and toasty now 🤗❤️

2024-06-05 09:53:57

0

dfvrt :

🌹

2024-06-02 11:48:17

0

To see more videos from user @guiliannalynn, please go to the Tikwm homepage.

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хочу быть там, где ты сегодня

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LABU LEMAK PUTIH SAYUR BAYAM – CHEF DAVE #chefdaveveganjourney #veganstyle #labulemakputihsayurbayam Masa penyediaan: 10 minit Masa memasak: 15 minit Hidangan: 2-3 pax Resipi Bahan – bahan: ¼ biji labu(potong kecil) 1 bawang merah(dihiris) 3 ulas bawang putih(dihiris) 1 cili merah(dihiris) 1 ikat sayur bayam(rendam) Air secukupnya 100ml santan Garam secukupnya Serbuk perasa cendawan secukupnya Cara memasak: 1.Sediakan kuali, masukkan air, hirisan bawang merah, hirisan bawang putih, labu, garam dan serbuk perasa cendawan secukupnya. Kacau sebati dan biarkan biarkan ia reneh sehingga labu masak. 2.Masukkan sayur bayam dan santan. Kacau sebati. Lepastu, masukkan hirisan cili merah dan kacau lagi. Adjust rasa dan sedia untuk dihidang. LABU LEMAK PUTIH SAYUR BAYAM Preparation Time: 10 minutes Cooking Time: 15 minutes Servings: 2-3 pax Recipe Ingredients: ¼ pumpkin (cut small pieces) 1 onion (sliced) 3 cloves garlic (sliced) 1 red chili (sliced) 1 bunch spinach (soaked) Water as needed 100ml coconut milk Salt to taste Mushroom seasoning to taste Cooking method: 1.Prepare a pan and add water, sliced onion, sliced garlic, pumpkin, salt, and mushroom seasoning. Stir well and let it simmer until the pumpkin is cooked. 2.Add the spinach and coconut milk, stirring to combine. Then, add the sliced red chili and stir again. Adjust the seasoning to taste, and it’s ready to serve

LABU LEMAK PUTIH SAYUR BAYAM – CHEF DAVE #chefdaveveganjourney #veganstyle #labulemakputihsayurbayam Masa penyediaan: 10 minit Masa memasak: 15 minit Hidangan: 2-3 pax Resipi Bahan – bahan: ¼ biji labu(potong kecil) 1 bawang merah(dihiris) 3 ulas bawang putih(dihiris) 1 cili merah(dihiris) 1 ikat sayur bayam(rendam) Air secukupnya 100ml santan Garam secukupnya Serbuk perasa cendawan secukupnya Cara memasak: 1.Sediakan kuali, masukkan air, hirisan bawang merah, hirisan bawang putih, labu, garam dan serbuk perasa cendawan secukupnya. Kacau sebati dan biarkan biarkan ia reneh sehingga labu masak. 2.Masukkan sayur bayam dan santan. Kacau sebati. Lepastu, masukkan hirisan cili merah dan kacau lagi. Adjust rasa dan sedia untuk dihidang. LABU LEMAK PUTIH SAYUR BAYAM Preparation Time: 10 minutes Cooking Time: 15 minutes Servings: 2-3 pax Recipe Ingredients: ¼ pumpkin (cut small pieces) 1 onion (sliced) 3 cloves garlic (sliced) 1 red chili (sliced) 1 bunch spinach (soaked) Water as needed 100ml coconut milk Salt to taste Mushroom seasoning to taste Cooking method: 1.Prepare a pan and add water, sliced onion, sliced garlic, pumpkin, salt, and mushroom seasoning. Stir well and let it simmer until the pumpkin is cooked. 2.Add the spinach and coconut milk, stirring to combine. Then, add the sliced red chili and stir again. Adjust the seasoning to taste, and it’s ready to serve

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