@yaidymakes: 5 minute olive hack 🫒✨ ✨Follow & save this recipe for later✨ 5.5 oz olive jar, pitted Spanish olives 1/3 cup extra virgin olive oil 1 tbsp fresh thyme 1/2 lemon skin 1 tbsp fresh rosemary 2 garlic cloves, crushed Juice of one lemon 1- Remove the brine and reserve for later. 2- Add olive oil, thyme, lemon skin, rosemary, garlic, and lemon juice. Mix and shake until fully incorporated. 3- Chill for at least 5 hours and enjoy! #oliveoil #lowcarbrecipes #lowcarbsnack #viralrecipe