@croyantrationnel: Jésus était noir #musulman #islam #islamrappel #croyantrationnel

Croyant Rationnel
Croyant Rationnel
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Region: FR
Wednesday 24 April 2024 19:15:06 GMT
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nams_sbk
🤍Nams🖤 :
La peau mate ou noir faut savoir
2024-04-25 16:27:04
3620
fantome.0f
𝙵.deuxx :
noir ou blanc ça change rien 👨🏾‍🦱
2024-04-24 22:02:03
2727
m_malzz
Rayzz🪐 :
Matte ≠ noir
2024-04-24 19:32:28
1694
f.ma013
f.ma013 :
Bah logique il est pas européen il est palestinien
2024-04-27 11:31:20
703
obama_levrai
Obama :
je regarde ça comme si j'étais chrétien
2024-04-24 19:43:28
744
safa95c
safa95c :
qu'Allah nous accorde le paradis Amin
2025-01-09 09:59:45
133
enrish....7
Muslim 🏴 :
l'essentiel le message des prophètes pas leur couleur de peau
2024-04-24 19:39:29
84
rokinaaa___s
𝐑𝐨𝐤𝐢𝐧𝐚🇸🇳 :
Qu' الله nous guide
2024-12-30 13:38:21
141
leemairedesalbert
arracheur2peruquedesalenoir :
matte = bronzée au couleur arabe
2024-04-25 17:43:19
180
louay.lgl
𝐋𝐨𝐮𝐚𝐲𐦐🇲🇦 :
Et ils crieront: «O Mâlik! Que ton Seigneur nous achève!» Il dira: «En vérité, vous êtes pour y demeurer [éternellement]»! Sourate 43, verset 77. Qu الله nous guide 🤍
2024-12-24 12:55:39
107
ddineman
DDineMan :
Adam souleyman et moise etait noir d’après les écrits 🥰
2024-04-24 20:01:40
31
azh.mlc95
𝐀𝐝𝐞𝐮𝐮𝐱𝐱𝐱🧬 :
Ils verront.
2026-01-06 20:34:36
5
83yanis212
🇲🇦🇧🇷 :
qu allah nous accorde le paradis
2024-04-24 19:32:58
59
.l.d211
ℒ🇫🇷🇩🇪 :
Qu’est-ce qui raconte
2024-04-24 20:04:30
16
mueezaa34
34 🇵🇸 :
Arrêtait Issa que la paix sois sur lui ressemblait au arabes il était hébreu et Moussa que la paix sois sur lui était mat par contre mais il et était hébreu donc il ressemblait au arabes aussi
2024-04-25 00:09:43
8
kemalygbgj3
Melih /معلإح :
merci de m’apprendre des choses Q’الله t’acordes le paradis et toi aussi qui regardent les comm
2024-12-13 19:26:36
10
edmqlf
E🇹🇳 :
والله a tjrs raison
2024-06-04 04:50:08
26
trx260
212🇲🇦🏴 :
Matte c bronzer les frères comme les palestiniens
2024-04-25 00:32:58
161
ysf.5199
balkan_ysf :
l'islam est la vérité Amin 🙏🏻❤️❤️
2025-03-21 19:53:42
5
irox162
irox🌿🥀 :
voila il l'avais déjà dis les chrétiens on parle plus
2024-04-25 00:48:40
16
tyreese_1630
T2F’🦇 :
C’est vrai qu’il était mate de peau mais jsp si il était noir
2024-04-24 22:06:06
888
adam_cbaa
A'🇲🇦 :
noir ou blanc ça change quoi 🤦🏽‍♂️
2024-05-23 13:45:25
119
ln_.rhi_
𝐋’🥥 :
Moussa aussi nn?
2024-04-24 19:28:44
1480
mrdric
mrdric :
Techniquement si il est ne en israel il a une peu un peu comme un « arabe » nan ? (Ne me juger pas stp je fais qu’une supposition)
2024-04-24 22:59:22
13
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Save this one for the next time you have family over 🫡 Mexican Cheesy Lentil Bake 🧀 What I love about this one is how much it gives you. Between the lentils, the veg and the black beans you're hitting around 17g of fibre per portion, which is over half your daily target in one meal. Proper plant protein. Proper slow-release energy. And the cheese on top means it still hits like comfort food, because that's the bit your soul actually wants on a Saturday night. Macros per portion (for the bake with a toasted pita) 600 kcal | 33g protein | 80g carb | 21g fat | 17g fibre Ingredients (serves 5) For the bake: 1 red onion, finely chopped 1 red pepper, finely chopped 4 garlic cloves, crushed 2 tsp smoked paprika 2 tsp ground cumin 1 tsp dried oregano 1-2 tsp chipotle paste 150g red lentils, rinsed 1 tin chopped tomatoes 1 tin black beans 500ml stock 100g mature cheddar, grated Ball of mozzarella, torn 1 tbsp olive oil Salt and pepper For the toppings: 2 avocados, mashed with lime, salt, coriander Fresh coriander Cherry tomatoes Spring onions To serve: Warm pitta bread fingers Method Preheat oven to 200°C fan. Roast the red onion, red pepper, garlic and olive oil in a glass baking dish for 10 minutes. Stir in the spices and chipotle paste, then add the lentils, tomatoes, black beans and stock. Cover tightly with foil. Bake for 25 minutes until lentils are tender. Foil off, stir, stir in the cheddar and scatter mozzarella over the top. Back in uncovered for 8–10 minutes until bubbling and golden. Serve into bowls with all the toppings, or as a sharing centrepiece with the toppings and pittas to dip. A little more calories with the toppings, but for a family meal, totally worth it 😊 Save this one for the weekend 💛
Save this one for the next time you have family over 🫡 Mexican Cheesy Lentil Bake 🧀 What I love about this one is how much it gives you. Between the lentils, the veg and the black beans you're hitting around 17g of fibre per portion, which is over half your daily target in one meal. Proper plant protein. Proper slow-release energy. And the cheese on top means it still hits like comfort food, because that's the bit your soul actually wants on a Saturday night. Macros per portion (for the bake with a toasted pita) 600 kcal | 33g protein | 80g carb | 21g fat | 17g fibre Ingredients (serves 5) For the bake: 1 red onion, finely chopped 1 red pepper, finely chopped 4 garlic cloves, crushed 2 tsp smoked paprika 2 tsp ground cumin 1 tsp dried oregano 1-2 tsp chipotle paste 150g red lentils, rinsed 1 tin chopped tomatoes 1 tin black beans 500ml stock 100g mature cheddar, grated Ball of mozzarella, torn 1 tbsp olive oil Salt and pepper For the toppings: 2 avocados, mashed with lime, salt, coriander Fresh coriander Cherry tomatoes Spring onions To serve: Warm pitta bread fingers Method Preheat oven to 200°C fan. Roast the red onion, red pepper, garlic and olive oil in a glass baking dish for 10 minutes. Stir in the spices and chipotle paste, then add the lentils, tomatoes, black beans and stock. Cover tightly with foil. Bake for 25 minutes until lentils are tender. Foil off, stir, stir in the cheddar and scatter mozzarella over the top. Back in uncovered for 8–10 minutes until bubbling and golden. Serve into bowls with all the toppings, or as a sharing centrepiece with the toppings and pittas to dip. A little more calories with the toppings, but for a family meal, totally worth it 😊 Save this one for the weekend 💛

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