@foodwithstyle_official: ‎Press here for the Recipe 🤍 Cream Pastry These pastries, featuring flaky puff pastry spirals topped with whipped cream and fresh fruits, promise to elevate your dessert experience 🥰🤍 📝 Ingredients: - 1 sheet of refrigerated puff pastry - 1 egg yolk - 1 tablespoon milk - 250 ml whipping cream - 1 tablespoon powdered sugar - Assorted fresh fruits for decoration (e.g., berries, kiwi) 🤍 Instructions: 1. Preheat the oven to 190°C and line a baking sheet with parchment paper. 2. Cut the puff pastry into strips, approximately 3 centimeters wide. 3. Roll each strip into spirals and then wrap them. 4. Place the wrapped spirals on the prepared baking sheet. 5. Whisk together the egg yolk and milk, then brush the spirals with this mixture. 6. Bake the puff pastry spirals in the preheated oven for about 20 minutes, or until golden brown. 7. While the pastries are baking, whip the whipping cream with powdered sugar until stiff peaks form. 8. Allow the baked puff pastry spirals to cool completely. 9. Fill a piping bag with the whipped cream and pipe it onto the puff pastry spirals. 10. Decorate the cream pastries with assorted fresh fruits as desired. Indulge in these delightful cream pastries with fresh fruits as a heavenly dessert or sweet snack! 🤍

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Tuesday 30 April 2024 18:25:53 GMT