This Jess Cooks
Region: US
Thursday 02 May 2024 17:38:38 GMT
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Velvet lacey :
Adding recepie to the captions and comments where ppl are going to look for it would be so helpful!
2026-07-03 17:03:13
89
emily <3 :
just came out the oven. first discard recipe and can’t wait to try it!!!
2025-06-11 05:36:15
452
Forrest Jung :
I would eat the entire loaf
2024-05-03 05:51:48
11840
mysticalmandi :
please invent delivery through my phone screen
2024-05-03 09:42:53
5454
stardust11527 :
if you make it yourself it doesn't count as calorie intake right??
2024-05-04 21:25:22
2757
emilie :
I made this once & it was delish! Used this as a base and substituted w cinnamon & sugar & my friends LOVED it! 💛
2024-05-03 01:55:33
793
rebecca_nichole_ :
Made it twice and it was a hit! Husband was upset first time he only got one piece!
2024-05-02 19:58:53
1610
sofiafromspace :
this just convinced me to give sourdough starter a second try
2024-05-04 16:48:35
108
Kara | Motherhood + Home 🌿 :
Commenting to stay on discard TikTok lol.
2024-07-15 16:23:50
25
SuziQ@EmsB&B :
Oh this looks delicious and I’ll be trying it soon, but right now I can’t stop thinking about doing this with cinnamon and sugar. Cinnamon roll pull apart bread. Thanks for sharing.
2025-03-25 02:41:11
163
SaucyKia :
This turned out so good!! The whole family loved it.
2025-08-13 21:34:12
52
love.laced.dollxx :
add mozzarella
2024-05-03 03:38:38
28
Hilary - Wedding Photographer :
Am I allergic to garlic? Yes. Am I gluten free? Yes. Did I watch this whole thing? Yes 🤤😍
2024-05-13 00:55:47
77
𝚝𝚑𝚒𝚌𝚌.𝚑𝚎𝚊𝚝𝚑𝚎𝚗 :
You had me at garlic 🥹
2024-05-02 21:51:35
260
fredless_180 :
All these years of quarantine bread baking, this is the first one I’ve seen that I would devour
2024-05-16 04:42:44
35
Gardener/DIY/3D Print-her :
Omg I made this from your site and had no idea you were on TT!
2024-05-12 18:08:26
6
Jennifer S :
This is happening immediately. I’m serving it to friends, with sweatpants.
2024-05-03 19:38:09
89
Eri :
that bread with a giant pot of my spicy tomato soup shared among a group of friends... it'd be so good!
2024-05-03 12:10:25
20
Just_jenn083 :
Out of curiosity , Why is instant yeast still needed if you are using sourdough discard for this recipe?
2025-01-15 20:33:55
116
hendabester :
Thank you for sharing your recipe
2024-05-04 13:29:52
17
Meg’s Declassified :
Not sure what went wrong, but my second rise didn’t puff up and it didn’t rise in the oven… hopefully it still tastes good!
2024-05-05 20:07:22
20
irenegonzalez7581 :
help! I'm technically challenged and old school. what's a blog and how do i find it to find recipe please.
2024-07-15 23:35:41
19
Iryn Lanova :
Where can I find ingredients, how many grams of each ingredient needed????
2024-06-08 23:46:28
5
ItsBaileyVaiaoga :
How can I alter the recipe to use active starter? Just remove yeast and change the 200 g to active starter? And increase the rise time?
2025-02-09 03:53:54
56
Michelle :
I would be so popular for this at thanksgiving
2024-11-15 19:57:01
7
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