The Blonde who Bakes
Region: US
Sunday 05 May 2024 00:23:11 GMT
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Stacey Guiles-Johnson :
if you want a smaller batch what would be the recipe
2024-05-05 12:28:18
28
arezalymartinez :
How much more chocolate did you add towards the end??
2024-05-05 01:15:49
3
marosh :
Can you write the recipe in grams?
2024-11-16 03:58:28
0
geraldinemojardin :
Hello!!! where do you buy heavy cream? 😀
2024-05-06 23:41:00
21
user6905391376807 :
Did you ever try making the Ermine frosting..?
2024-05-05 01:11:21
15
abcdtanfam :
What type saucepan is that?😍
2024-05-05 01:41:53
23
Honey Bee 🐝 :
I'm a beginner and learning at home by myself. last time I made a drip cake. I melted a white chocolate and added a color and dripped on the top of the cake, it turns good (CONTINUE IN THE COMMENTS)
2024-05-05 21:52:52
3
user1654994596678 :
Can you store in fridge? And for how long?
2024-05-05 00:50:55
18
potomacdrifter :
When you initially put the chocolate into the cream, do you have the heat on at all, when melting the chocolate?
2024-05-07 02:32:22
4
aj🫶 :
thank you so much for posting this!
2024-05-05 01:47:10
5
Roromama33 :
It looks absolutely divine (cries in a calorie deficit). What do you use it for?
2024-05-05 15:17:31
1
Alamocity_girl :
how many cups of heavy cream did you used, looks more than one cup?? And how many cake sizes can be frosted?.. Thank you!
2024-05-05 01:16:53
2
Bellamar93💫 :
Thank you for sharing! I love your creations 💯❤️❤️❤️
2024-05-05 00:47:07
1
Myzz B :
So you use it straight away or do you wait an hour or so on the counter?
2024-05-05 20:06:50
3
Na.Sweet 🍪✨. :
Hello, I am from the Kingdom of Saudi Arabia and I enjoy watching your videos. Good luck 💛.
2024-05-07 21:36:52
2
RitaDebD :
Thank you.
2024-05-05 05:19:24
1
Diana Williams :
No sugar?
2024-05-06 01:54:27
1
Vivi :
Love it ♥️
2024-05-29 20:37:36
1
Loanne :
I Love These Videos🥰🥰🥰🥰🥰🥰🥰🥰
2024-05-19 11:04:55
1
Linda :
beautiful ganache!
2024-05-05 17:21:58
1
michavpjcp7 :
Thanks for the clear video! Maybe a stupid question, is this ganache recipe suitable for filling a cake? Or will it become too firm in the fridge?
2024-05-14 19:57:51
1
donnaivey848 :
Thank you
2024-05-05 14:23:45
1
reneekelber6 :
What about the tsp. of vanilla?
2025-02-06 22:20:19
0
Mary Ann Stower 🆘 🇺🇸 :
That looks amazing.
2024-05-05 21:41:48
0
C H E Y :
What recipe do you use to pipe chocolate ganache
2024-11-14 18:42:30
0
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