@bellas_vegan_adventures: 4 Ingredient vegan Chocolate Puffed Quinoa Slice This one you want to try ASAP!!!! Trust me, this is a vegan treat you want to have in the fridge ready to go for those moments you need something sweet 🤤 Ingredients: -15 chocolate ripple biscuits -50g nuttelex, melted (or vegan margarine) -250g vegan chocolate, to melt -1/3 cup puffed quinoa Method: 1. Blend chocolate ripple biscuits in a food processor. Add the melted nuttelex and process until it’s completely combined. 2. Line a loaf pan with parchment paper, keeping side parts longer so you’re able to easily take it out. 3. Press the mixture down into the prepared loaf pan until it’s flat and even. 4. Place in the freezer while you prepare the vegan chocolate. 5. Melt the vegan chocolate and mix in a bowl with the puffed quinoa. 6. Pour the mixture over the top of the base and place in the fridge for around 5-6 hours. 7. Enjoy! #vegan #veganrecipes #nobake #nobakedessert #dairyfree #dairyfreerecipe #plantbasedrecipes

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2024-05-14 22:59:56

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