@vmn.tt: thích skinship :3 #xuhuong #xh #fypシ゚viral #viral

vmn.tt
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Monday 06 May 2024 05:07:26 GMT
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drakee_tran0811
Drakee_Tran :
2026-08-09 05:47:07
0
hoq_nhy
Hoq_Nhy🍀 :
@nguyenanhlang 🌹🌹🌹
2024-05-06 15:12:24
3
phagn.5
chocopi :
@quanghung 🥰
2024-05-06 15:32:35
3
cobebanhong
hahahihiHUHUhehehoho :
@iamhien0603 🤗
2024-05-06 06:32:39
2
vdduc_soc
soc•iu :
hôm nay em mệt quá nếu được chị ôm thì tốt ;((
2024-05-06 14:38:22
2
tphuoc_pl
Tấn Phước🐬 :
@Zoen💤 dạ
2024-05-10 02:45:16
1
maingan9x
Mai Ngân 9x :
@Thỏ mềm mịn chưa cân 4 được ôm ôm nha
2024-05-26 07:22:52
1
ng_zi07
Nqvi :
Thích ôm nhưng hog phải ai ôm cũng được. Phải là anh
2024-05-18 07:10:21
1
duvng_02
Duvng :
@Sơn Lê nha anh 🥺
2024-05-16 07:40:07
1
emhuongnoi2907
siêu nhân điện quang 👍 :
@Noitrigo
2024-05-14 19:36:52
1
lthuhi06
Xoài múp 🥭 :
@dờ ung dung ngã vào tim anh🥲
2024-05-12 13:25:17
1
_bbicutiee_
Tình đầu :
🥰🥰🥰
2024-05-06 06:07:50
1
tbanggg16
Tbang :
@thnha_y
2024-05-09 12:21:34
1
hinst1510
NaThiên ˃͈꒳˂͈ :
@LazyT 2 năm nữa ôm nhìu nhìu
2024-05-07 17:35:13
1
ngoctr765
T R A M🦔 :
@phú trọng 👉👈
2024-05-06 17:17:47
1
daiyamondo204
Scaramouche nhảy hiphop :
@Tân Hồ
2024-05-06 16:52:53
1
duyennoithatbinhduong
Chương Duyên Nội Thất :
@亗9X๖ۣۜMคi๛ 🥺
2024-05-10 00:56:10
0
vmn.tt
vmn.tt :
thấy mn tag mà tui tủi thân dữ 🥺
2024-05-17 05:36:06
0
tt0333332
QT❤️‍🩹 :
@🌹TKiet 🙈
2024-05-22 13:54:14
0
nhynguyen10
mắm 🐟 :
@ht_dat1 anh có thít hong😊
2024-05-26 13:57:42
0
abcxyzhk4
abcxyzhk4 :
@Yen nhii 23_05 daa bâng😘
2024-05-27 03:50:48
0
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Other Videos

Quick low-FODMAP Korean-inspired bulgogi beef bowls served over rice with steamed/stir-fried carrots and zucchini. Uses garlic-infused oil and scallion greens to keep it low-FODMAP and offers a sesame-free option. Ingredients: - 1.5 lbs (680 g) thinly sliced beef sirloin or ribeye - 3 tbsp tamari (gluten-free soy sauce) - 2 tbsp brown sugar - 2 tbsp garlic-infused olive oil (made with oil only, no garlic pieces) - 1 tbsp freshly grated ginger - 2 tbsp pear puree (optional, use small amount) - 1/4 cup scallion greens, thinly sliced (green parts only) - 1 tbsp sesame oil substitute (toasted sunflower or grapeseed oil) - 1/4 tsp ground black pepper - 1 tbsp neutral oil for frying (can use grapeseed or canola) - 3 cups cooked white rice (about 1.5 cups uncooked) - 2 medium carrots, peeled and cut into matchsticks or thin rounds - 1 medium zucchini, sliced into half-moons - Salt to taste - Toasted sesame seeds substitute: 2 tbsp toasted pumpkin seeds, crushed (optional, omit for sesame-free) Instructions: 1. Combine tamari, brown sugar, garlic-infused oil, grated ginger, pear puree (if using), scallion greens (reserve a little for garnish), sesame oil substitute, and black pepper in a bowl and stir to make the marinade 2. Add the thinly sliced beef to the marinade and toss to coat evenly; let sit at room temperature while prepping vegetables (5–7 minutes) ... (full recipe in comments) #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Quick low-FODMAP Korean-inspired bulgogi beef bowls served over rice with steamed/stir-fried carrots and zucchini. Uses garlic-infused oil and scallion greens to keep it low-FODMAP and offers a sesame-free option. Ingredients: - 1.5 lbs (680 g) thinly sliced beef sirloin or ribeye - 3 tbsp tamari (gluten-free soy sauce) - 2 tbsp brown sugar - 2 tbsp garlic-infused olive oil (made with oil only, no garlic pieces) - 1 tbsp freshly grated ginger - 2 tbsp pear puree (optional, use small amount) - 1/4 cup scallion greens, thinly sliced (green parts only) - 1 tbsp sesame oil substitute (toasted sunflower or grapeseed oil) - 1/4 tsp ground black pepper - 1 tbsp neutral oil for frying (can use grapeseed or canola) - 3 cups cooked white rice (about 1.5 cups uncooked) - 2 medium carrots, peeled and cut into matchsticks or thin rounds - 1 medium zucchini, sliced into half-moons - Salt to taste - Toasted sesame seeds substitute: 2 tbsp toasted pumpkin seeds, crushed (optional, omit for sesame-free) Instructions: 1. Combine tamari, brown sugar, garlic-infused oil, grated ginger, pear puree (if using), scallion greens (reserve a little for garnish), sesame oil substitute, and black pepper in a bowl and stir to make the marinade 2. Add the thinly sliced beef to the marinade and toss to coat evenly; let sit at room temperature while prepping vegetables (5–7 minutes) ... (full recipe in comments) #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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