@elezvfx: Bloodbending #NOATAK #TARRLOK #noatak #tarrlok #amon #bloodbending #thelegendofkorra #thelegendofkorraedit #tlok #edit #editor #videostar #fyp #foryou #foryoupage #moots #atla #avatarthelastairbender

E ౨ৎ

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Region: US

Thursday 09 May 2024 01:36:07 GMT

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No Watermark .mp4 (0.63MB) No Watermark(HD) .mp4 (1.09MB) Watermark .mp4 (0.76MB) Music .mp3

Comments

𖤐 𝐒𝐚𝐥𝐥𝐲 :

i acc love bloodbending sm omg

2024-05-09 11:58:36

11

tecon_04 :

looks like korra

2025-03-17 02:11:55

3

js ☆ :

There backstory was kinda sad ngl

2024-05-09 01:52:30

62

Crystal :

Their story made me cry ☹️🫶🏼

2024-05-09 02:18:04

94

Orethylia⚢ :

THIS IS SO GOOD?/!/

2024-05-09 04:43:51

2

vicchoki :

CLEAN

2024-05-09 12:27:36

2

ᗩᗰᗩᖇᗩ🧣⚔️ :

SMOOTH

2024-05-10 00:04:37

1

leah :

THIS IS SO COOL

2024-05-09 02:15:55

2

mikayla :

I WISHHHH TO BE THIS CREATIVE

2024-05-09 02:18:17

3

Hawt Sauce :

Amon was just different in this scene 😫

2024-07-12 07:07:04

4

prairiechickens :

love this omg

2024-05-09 23:19:06

2

vera :

THIS IS AMAZING

2024-05-09 03:56:04

1

misty_795 :

I LOVE THISSSS

2024-05-09 20:52:57

1

natalia :

THIS IS SO GOOD

2024-05-09 09:03:04

2

leah :

I LOVE THIS

2024-05-09 02:15:51

1

natalia :

AMAZING OMG

2024-05-09 09:03:12

1

js ☆ :

SMOOTHH

2024-05-09 01:52:21

1

𑣲┆mᥲrіᥲᥒᥲ ˚.⋆ֹ :

I just love your edits🫶🏼

2024-05-09 01:39:47

1

𖤐 𝐒𝐚𝐥𝐥𝐲 :

YOUR EDITS NEVER DISAPPOINTS ME

2024-05-09 11:58:47

1

B=W= :

I LOVE THIS AND MOOTS?

2024-05-10 23:09:56

2

js ☆ :

AMAZINGGG

2024-05-09 01:52:19

1

𝘈𝘋𝘚 ⋆. 𐙚 ˚ :

blood bending scares me

2024-07-25 05:56:52

0

To see more videos from user @elezvfx, please go to the Tikwm homepage.

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#trendingreels #t🇪🇸🇪🇸🫵🫶🫂🫂 @TVK🇪🇦PONNU @😈கோவக்காரி😈 @vijay thalapathy @CM Vijay @tvk uae ❤️❤️❤️❤️❤️ @Anwar @TVK LIKE 10K @TVK💪❤️

been eating good🤤

been eating good🤤

I CANT WAITTT #gmmtv#milklove #namtanfilm #emibonnie#edit @tiktok(this is an original edit :( please don't restrict it

I CANT WAITTT #gmmtv#milklove #namtanfilm #emibonnie#edit @tiktok(this is an original edit :( please don't restrict it

Crispy Chicken Rice Paper Rolls crunchy and seriously addictive! These air-fried chicken rice paper bites are the perfect appetizer or snack. Serve with a homemade soy chili dipping sauce for the ultimate bite! Ingredients 1 lb ground chicken 1 cup shredded carrots 3 green onions, finely chopped 1 tsp chicken bouillon powder 1 tsp garlic powder 1 tsp onion powder ½ tsp salt (adjust to taste) ½ tsp black pepper 1 tsp sesame oil 1 large egg 1 tbsp chili garlic oil rice paper wrappers Oil spray Instructions 1. In a large bowl, combine the ground chicken, shredded carrots, green onions, chicken bouillon powder, garlic powder, onion powder, salt, black pepper, sesame oil, egg, and chili garlic oil. Mix until well combined. 2. Transfer the mixture to a large zip-top bag or piping bag. Snip off one corner to make piping the filling quick and easy. 3. Dip a rice paper wrapper in water for 5–10 seconds until just pliable. Lay it on a clean surface. 4. Pipe a strip of the chicken mixture near the bottom of the wrapper. Fold in the sides, then roll tightly like an egg roll. 5. Repeat with the remaining filling and wrappers. 6. Cut the rolls into 4–5 bite-sized piece. 7. Lightly spray the rolls with oil. 8. Air fry at 390°F (200°C) for 12–15 minutes, flipping halfway through and spraying lightly with oil again if needed, until the wrappers are crispy and the chicken reaches an internal temperature of 165°F (74°C). 9. Let cool for 2–3 minutes before serving. Enjoy with soy chili sauce, sweet chili sauce, spicy mayo, or your favorite dipping sauce. These also freeze well before cooking—air fry straight from frozen, adding about 4–6 extra minutes to the cooking time.

Crispy Chicken Rice Paper Rolls crunchy and seriously addictive! These air-fried chicken rice paper bites are the perfect appetizer or snack. Serve with a homemade soy chili dipping sauce for the ultimate bite! Ingredients 1 lb ground chicken 1 cup shredded carrots 3 green onions, finely chopped 1 tsp chicken bouillon powder 1 tsp garlic powder 1 tsp onion powder ½ tsp salt (adjust to taste) ½ tsp black pepper 1 tsp sesame oil 1 large egg 1 tbsp chili garlic oil rice paper wrappers Oil spray Instructions 1. In a large bowl, combine the ground chicken, shredded carrots, green onions, chicken bouillon powder, garlic powder, onion powder, salt, black pepper, sesame oil, egg, and chili garlic oil. Mix until well combined. 2. Transfer the mixture to a large zip-top bag or piping bag. Snip off one corner to make piping the filling quick and easy. 3. Dip a rice paper wrapper in water for 5–10 seconds until just pliable. Lay it on a clean surface. 4. Pipe a strip of the chicken mixture near the bottom of the wrapper. Fold in the sides, then roll tightly like an egg roll. 5. Repeat with the remaining filling and wrappers. 6. Cut the rolls into 4–5 bite-sized piece. 7. Lightly spray the rolls with oil. 8. Air fry at 390°F (200°C) for 12–15 minutes, flipping halfway through and spraying lightly with oil again if needed, until the wrappers are crispy and the chicken reaches an internal temperature of 165°F (74°C). 9. Let cool for 2–3 minutes before serving. Enjoy with soy chili sauce, sweet chili sauce, spicy mayo, or your favorite dipping sauce. These also freeze well before cooking—air fry straight from frozen, adding about 4–6 extra minutes to the cooking time.

#4k #iphone #wallpaper #lockscreenwallpaper #fyp

#4k #iphone #wallpaper #lockscreenwallpaper #fyp

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