demslayted
Region: JP
Thursday 09 May 2024 13:40:45 GMT
1224
62
6
3
Music
Download
Comments
ak1non :
imba
2024-05-09 15:26:36
1
QuarTZ :
😍😍😍😍
2024-05-09 14:48:08
1
MuyoXplosioN :
Good work 🔥
2024-06-07 05:43:47
0
๖ۣۜ𝓟𝓡𝜣🅺🅰🆁🆅🅾🅽300+пруфф :
пушка
2024-05-31 21:14:34
0
To see more videos from user @demslayted, please go to the Tikwm
homepage.
![Welcome to Ep 5 of ✨Salads that DON’T SUCK✨ Today we're making Papaya Salad 😍 Truly one of my all time favourites that I will never get sick of. She's deliciously crunchy and covered in the most delicious umami-packed dressing 🌶️🧄🍃 [Makes: 4 serves, as a side salad] Ingredients 1 medium green papaya, shredded (5-6 cups or 500g worth) 1 carrot, peeled and shredded 1 bunch snake beans (approx 10-12 beans), ends trimmed and cut into short pieces 1 punnet (250g) grape or cherry tomatoes, halved 1/3 cup fresh Thai basil, leaves only Dressing 4 cloves garlic 2-3 birds eye chilli, or to taste 1/4 packed cup (~70g) grated palm sugar 1/4 cup vegan fish sauce or Yondu (I use Yondu, it's a Korean umami sauce) 1/4 cup fresh lime juice To serve Roasted crushed peanuts Method: 1. Prepare all the vegetables as instructed and set aside. 2. To make the dressing, pound the garlic and chilli in a mortar and pestle until it becomes a paste. 3. Add in the grated palm sugar and pound into the chilli garlic paste. 4. Pour in your vegan fish sauce or yondu and fresh lime juice and mix well until sugar has dissolved. Transfer into a glass and set aside. 5. Add a few spoons of dressing back in and add in your snake beans, pounding them to bruise slightly. 6. To assemble, add your papaya, carrot, cherry tomatoes, snake beans and thai basil in a large bowl. Pour on the dressing and toss well to coat. 7. Serve on a plate, garnish with roasted peanuts and fresh basil. Spoon on any remaining dressing and enjoy! #vegan #plantbased #healthyrecipe #healthyfood #saladrecipe #salads #EasyRecipe #health #vegansalad #plantbasedrecipe #papaya #papayasalad #thaifood](/video/cover/7345445730766703880.webp)
