@awonderingcook: Steamed Salmon Salmon fillet (200-250 g) Sliced Green onion Soy sauce to taste Place the salmon into shallow bowl and steam the fish on medium-hight for about 10-12 minutes (or until a knife inserted into the thickest part of the flesh goes in with no resistance.) Turn off the heat and add in the sliced green onion. Put the lid on for a minute then add soy sauce to taste and enjoy! . . . #salmon #simplefood #steamedsalmon #healthyrecipes