@lisamariestelly: Tanghulu is an asian treat made by dipping fruit into candied sugar! It’s so yummy and satisfying to crunch! I added @Fancy Sprinkles® edible glitter to my boiled sugar water - get these packets at Walmart :) Recipe: Wash and dry fruit of choice Combine 2 cups of sugar and 1 cup of water in a saucepan Boil until sugar reaches 300 degrees F Take off stove and add glitter Dip each skewer in sugar liquid and set on non stick surface These dry quickly, enjoy! #tanghulu #edibleglitter #sugar