@allthings.cassidy: Tomato Basil Puff Pastry Recipe! These are fluffy, crunchy, and taste just like pizza! Recipe below: Recipe: 1 puff pastry sheet 1/2 cup ricotta cheese 1/2 cup parmesean cheese 1/8 cuo fresh basil 1 tsp salt 1tsp pepper 2tsp dried oregeno 1 tomato sliced Egg wash (1 egg + 2 tbsp water) 1 tsp olive oil Directions: 1. Roll out thawed puff pastry 2. Cut into 9 squares 3. Cut boarder on each square 4. Mix together cheeses, basil, & seasonings 5. Cut tomato into thin slices 6. Pipe cheese/basil mixture onto puff 7. Top with one slice of tomato on each puff 8. Apply egg wash on border of each pastry 9. Drizzle each pastry with olive oil 10. Bake 400 for 13-17 min or until golden brown Enjoy xoxo #tomatoes #puffpastry #puffpastryrecipe #EasyRecipe #snackideas #recipesforyou #cookwithme #eatwithme