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@ff_____f5: #تصاميم_فيديوهات🎵🎤🎬 #عبارات_جميلة_وقويه😉 #عبارات #تصميمي_رايكم #مالي_خلق_احط_هاشتاقات🧢
زيـنَب𓌹 𝑍𝑎𝑦𝑛𝑎𝑏 𓌺
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Monday 20 May 2024 14:18:04 GMT
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سِٰـۛৣـآلِٰـۛৣـمِٰـۛৣـ :
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2024-06-18 15:48:56
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17.07.27 eh ok juga nih 27.07.27
Day 10/10 PROTEIN-PACKED VEGETARIAN MEALS 🌿 #protein #brothybeans #vegetarian #healthyrecipes #EasyRecipes #fyp This recipe was analysed using FoodWorks Professional nutritional analysis software and provides 28g of protein. Serves 4 Brothy Butter Beans with Lemon and Herbs Ingredients: - 60 ml extra virgin olive oil (EVOO) - 4 garlic cloves, minced - 2 cans butter beans (or large butter beans), drained and rinsed - Zest of 1 lemon - 2 cups plant-based chicken stock - 1/2 cup chopped parsley - 1/2 cup chopped dill - Salt and pepper, to taste - Lemon juice, to serve Method: 1. In a large pot, heat the EVOO over medium heat. Add the minced garlic and sauté for about 1-2 minutes, until fragrant but not browned. 2. Stir in the butter beans and cook for another 2-3 minutes, allowing them to warm through. 3. Pour in the plant-based chicken stock and add the lemon zest. Bring the mixture to a gentle simmer. 4. Season with salt and pepper to taste. Let it simmer for about 10-15 minutes, allowing the flavors to meld and the broth to slightly reduce. 5. Stir in the chopped parsley and dill, cooking for another 2 minutes. 6. Ladle the brothy beans into bowls and drizzle with fresh lemon juice before serving. Focaccia Ingredients: - 500 g strong wheat flour - 400 mL warm water - 8 g instant yeast - 1 tbsp sugar - 60 mL extra virgin olive oil (EVOO), plus extra for dimpling - Sea salt flakes, to taste - Fresh rosemary, to taste METHOD ON MY IG BC ITS TOO LONG FOR TIKTOK 🫶🏼
Besok aku mau nikah🤣🤭#Astine #ngakakbrutal #fypシ
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