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@el_cinco_casuals: Authentic Blue Fred Perry Jacket #fyp #casual #ultra #casualoutfits #fredperry

el_Cinco_casuals
el_Cinco_casuals
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Region: FR
Monday 20 May 2024 17:12:37 GMT
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Comments

marcoominano_
marcoominano_ :
What short trousers do you recommend thanks
2024-05-21 14:18:11
2
_kbhsv_
ℌsv.exe :
Full name of this jacket
2024-05-20 19:07:17
10
._1due3._
. :
love your content 💪
2024-05-20 19:16:46
3
alsatian.editssv2
𝑨𝑳𝑺𝑨𝑻𝑰𝑨𝑵.𝒗2 :
It looks fire
2024-06-22 17:05:51
1
lohspodjezda
Норм типочек :
vintage ?
2024-05-21 10:37:08
1
a.roberto15
🥊🥊 Roberto 🥊🥊 :
how much euro?
2025-02-08 12:21:55
0
brasero0
brasero :
mask?
2024-08-07 13:28:52
0
tekknopole
Julek.Kws :
How much?
2024-07-08 07:39:38
0
mtfc_reags5
Y❤️ :
how much did it cost?
2024-07-07 08:53:41
0
hamburg674
hamburg674 :
How much
2024-06-20 16:05:17
0
spatulafcd
spatulafcd :
price?
2024-05-21 21:31:55
0
mofi_10
Moritz :
Name:
2024-06-12 04:57:04
0
usser88998899
user889900 :
whats the remix?
2024-06-18 02:56:04
0
setaaaaa68
F95 ❤️🤍 :
Kann Casual links sein ?
2024-07-01 18:09:58
1
leo289740
Leo✟ :
Ich hab die gleiche Mütze (c.p.) kann aber ned durchschauen wie bei dir ich muss sie umklappen
2024-05-21 20:39:29
1
misterhomer50
MisterHomer50 :
C.P et STONE c pour les bourgeois je préfère weekend offender.. Adidas.. Levi's... Ellesse...north face
2024-06-23 18:10:16
1
toni.1161
toni.1161 :
Wie heißt die Jacke mit den Augen
2024-08-28 17:50:16
0
loke_._34
loke :
aong
2024-07-11 17:27:50
0
x_nickey279
Nick :
Wo kriegt man die
2024-06-02 16:08:43
0
usergyioiq0z6b
user25339693756 :
How much ?
2024-05-21 12:12:28
0
slo_hooligan
casual_zver🍋 :
💛
2025-03-09 19:03:29
0
mal86695
Maël866 :
😂
2025-01-21 06:39:11
0
To see more videos from user @el_cinco_casuals, please go to the Tikwm homepage.

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Save this Recipe!🍓🍋☀️ Strawberry Lemon Breakfast Cake Ingredients: For the Cake: * 1 1/2 cups all-purpose flour * 1/2 teaspoon baking soda * 1/2 teaspoon baking powder * 1/4 teaspoon salt * 1/2 cup unsalted butter, softened * 1/2 cup honey or maple syrup * 2 large eggs * 1 teaspoon vanilla extract * Zest of 1 lemon * 1/2 cup Greek yogurt * 1 tablespoon lemon juice * 1 cup fresh strawberries, chopped For the Glaze: * 1 cup fresh strawberries, chopped * 2 tablespoons honey or maple syrup * 1 tablespoon lemon juice * Zest of 1/2 lemon Instructions: For the Cake: 1. Preheat the Oven: * Preheat your oven to 350°F (175°C). Grease a 9-inch round cake pan and line the bottom with parchment paper for easy removal. 2. Prepare the Dry Ingredients: * In a medium bowl, whisk together the flour, baking soda, baking powder, and salt. Set aside. 3. Mix Wet Ingredients: * In a large bowl, beat the softened butter and honey (or maple syrup) until light and fluffy. Add the eggs one at a time, beating well after each addition. Mix in the vanilla extract and lemon zest. 4. Combine: * Gradually add the dry ingredients to the wet mixture, alternating with the Greek yogurt and lemon juice. Begin and end with the dry ingredients. Mix until just combined. 5. Fold in Strawberries: * Gently fold in the chopped strawberries. 6. Bake: * Pour the batter into the prepared cake pan and spread it evenly. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean. 7. Cool: * Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. For the Glaze: 1. Cook Strawberries: * In a small saucepan, combine the chopped strawberries, honey (or maple syrup), lemon juice, and lemon zest. Cook over medium heat, stirring occasionally, until the strawberries break down and the mixture thickens to a jam-like consistency, about 10-15 minutes. 2. Blend (Optional): * For a smoother glaze, you can blend the mixture using an immersion blender or transfer it to a regular blender and blend until smooth. 3. Cool: * Let the glaze cool slightly before spreading it over the cooled cake. Serving: 1. Assemble: * Once the cake is completely cooled, spread the strawberry lemon glaze evenly over the top. 2. Garnish (Optional): * Garnish with fresh strawberry slices and a sprinkle of lemon zest if desired. 3. Serve: * Cut into slices and serve. Enjoy your delicious, fresh, and flavorful Strawberry Lemon Breakfast Cake! Tips: * Ensure all ingredients are at room temperature for best results. * For extra flavor, you can add a teaspoon of lemon extract to the batter. * Store any leftovers in an airtight container in the refrigerator for up to 3 days. #breakfastideas #lemoncake #summerrecipes Lemon strawberry cake Strawberries Summer breakfast ideas Breakfast recipe Meal prep for kids
Save this Recipe!🍓🍋☀️ Strawberry Lemon Breakfast Cake Ingredients: For the Cake: * 1 1/2 cups all-purpose flour * 1/2 teaspoon baking soda * 1/2 teaspoon baking powder * 1/4 teaspoon salt * 1/2 cup unsalted butter, softened * 1/2 cup honey or maple syrup * 2 large eggs * 1 teaspoon vanilla extract * Zest of 1 lemon * 1/2 cup Greek yogurt * 1 tablespoon lemon juice * 1 cup fresh strawberries, chopped For the Glaze: * 1 cup fresh strawberries, chopped * 2 tablespoons honey or maple syrup * 1 tablespoon lemon juice * Zest of 1/2 lemon Instructions: For the Cake: 1. Preheat the Oven: * Preheat your oven to 350°F (175°C). Grease a 9-inch round cake pan and line the bottom with parchment paper for easy removal. 2. Prepare the Dry Ingredients: * In a medium bowl, whisk together the flour, baking soda, baking powder, and salt. Set aside. 3. Mix Wet Ingredients: * In a large bowl, beat the softened butter and honey (or maple syrup) until light and fluffy. Add the eggs one at a time, beating well after each addition. Mix in the vanilla extract and lemon zest. 4. Combine: * Gradually add the dry ingredients to the wet mixture, alternating with the Greek yogurt and lemon juice. Begin and end with the dry ingredients. Mix until just combined. 5. Fold in Strawberries: * Gently fold in the chopped strawberries. 6. Bake: * Pour the batter into the prepared cake pan and spread it evenly. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean. 7. Cool: * Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. For the Glaze: 1. Cook Strawberries: * In a small saucepan, combine the chopped strawberries, honey (or maple syrup), lemon juice, and lemon zest. Cook over medium heat, stirring occasionally, until the strawberries break down and the mixture thickens to a jam-like consistency, about 10-15 minutes. 2. Blend (Optional): * For a smoother glaze, you can blend the mixture using an immersion blender or transfer it to a regular blender and blend until smooth. 3. Cool: * Let the glaze cool slightly before spreading it over the cooled cake. Serving: 1. Assemble: * Once the cake is completely cooled, spread the strawberry lemon glaze evenly over the top. 2. Garnish (Optional): * Garnish with fresh strawberry slices and a sprinkle of lemon zest if desired. 3. Serve: * Cut into slices and serve. Enjoy your delicious, fresh, and flavorful Strawberry Lemon Breakfast Cake! Tips: * Ensure all ingredients are at room temperature for best results. * For extra flavor, you can add a teaspoon of lemon extract to the batter. * Store any leftovers in an airtight container in the refrigerator for up to 3 days. #breakfastideas #lemoncake #summerrecipes Lemon strawberry cake Strawberries Summer breakfast ideas Breakfast recipe Meal prep for kids

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