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@tom_rpt: (Le mec qui fait un classement mais qui a jamais RÉELLEMENT été en couple) 🤣 #date #fyp

𝐭𝐨𝐨𝐦
𝐭𝐨𝐨𝐦
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Region: FR
Friday 24 May 2024 14:22:17 GMT
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louise_dlfs
Louise ✞ :
meilleur classement possible !!
2024-06-06 20:20:18
2
enzo.fj
ENZOO :
picnic 10 même surtout si c'est le 1er😂😂 et sunset 1
2024-05-25 11:56:39
0
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Just got back from Margaret River and found a steak that had been dry-aging in the fridge for about 10 days. I seasoned it with oil, salt, and pepper, then popped it in the oven to reverse sear at 135°C for about half an hour. Finished it off in a hot cast-iron pan, turning frequently, and basted with butter and garlic for extra flavor. I paired it with smashed potatoes and broccoli seasoned with salt and pepper. To top it off, I added a bit of salsa verde from a previous video. Perfect dinner for a surprise fridge find! Ingredients: • 1 steak (dry-aged for 10 days) • 1 potato • Olive oil • Salt and pepper • 2 cloves garlic • 2 tablespoons butter • Broccoli, seasoned with salt and pepper • Salsa verde (optional) Recipe: 1. Prepare Steak and Potato: Season the steak with olive oil, salt, and pepper. Also, season a potato with olive oil, salt, and pepper. 2. Reverse Sear: Preheat the oven to 135°C. Place the steak and potato in the oven and cook for about 30 minutes or until the steak reaches your desired internal temperature. 3. Sear the Steak: Heat a cast-iron pan on high heat. Sear the steak, turning frequently, for a nice crust. Add butter and garlic, and baste the steak for added flavor. 4. Rest the Steak: Remove the steak from the pan, pour the butter over it, and let it rest for 10 minutes. 5. Smash the Potatoes: Quarter the potatoes and smash them using a burger smasher or similar tool. 6. Cook the Broccoli: Season broccoli with salt and pepper and cook to your liking. 7. Serve: Slice the steak and plate it with the smashed potatoes and broccoli. Finish with a spoonful of salsa verde. #SteakDinner #ReverseSear #SmashedPotatoes #Broccoli #EasyRecipes #CastIronCooking #HomeCooking #DryAgedSteak #ComfortFood #SalsaVerde #MargaretRiver #Foodie #DeliciousDinner #CookingAtHome #QuickMeals #WeeknightDinner #SimpleIngredients #Flavorful #CookWithMe #SteakLovers #ButterBasting #EasyMeals #CastIronSkills #FoodInspiration #FridgeFinds
Just got back from Margaret River and found a steak that had been dry-aging in the fridge for about 10 days. I seasoned it with oil, salt, and pepper, then popped it in the oven to reverse sear at 135°C for about half an hour. Finished it off in a hot cast-iron pan, turning frequently, and basted with butter and garlic for extra flavor. I paired it with smashed potatoes and broccoli seasoned with salt and pepper. To top it off, I added a bit of salsa verde from a previous video. Perfect dinner for a surprise fridge find! Ingredients: • 1 steak (dry-aged for 10 days) • 1 potato • Olive oil • Salt and pepper • 2 cloves garlic • 2 tablespoons butter • Broccoli, seasoned with salt and pepper • Salsa verde (optional) Recipe: 1. Prepare Steak and Potato: Season the steak with olive oil, salt, and pepper. Also, season a potato with olive oil, salt, and pepper. 2. Reverse Sear: Preheat the oven to 135°C. Place the steak and potato in the oven and cook for about 30 minutes or until the steak reaches your desired internal temperature. 3. Sear the Steak: Heat a cast-iron pan on high heat. Sear the steak, turning frequently, for a nice crust. Add butter and garlic, and baste the steak for added flavor. 4. Rest the Steak: Remove the steak from the pan, pour the butter over it, and let it rest for 10 minutes. 5. Smash the Potatoes: Quarter the potatoes and smash them using a burger smasher or similar tool. 6. Cook the Broccoli: Season broccoli with salt and pepper and cook to your liking. 7. Serve: Slice the steak and plate it with the smashed potatoes and broccoli. Finish with a spoonful of salsa verde. #SteakDinner #ReverseSear #SmashedPotatoes #Broccoli #EasyRecipes #CastIronCooking #HomeCooking #DryAgedSteak #ComfortFood #SalsaVerde #MargaretRiver #Foodie #DeliciousDinner #CookingAtHome #QuickMeals #WeeknightDinner #SimpleIngredients #Flavorful #CookWithMe #SteakLovers #ButterBasting #EasyMeals #CastIronSkills #FoodInspiration #FridgeFinds
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