@reels.gunawan.id: "Segunung emas pun tidak akan cukup bagi mereka yang serakah, sedangkan sepiring nasi akan cukup bagi mereka yang BERSYUKUR."

gunawan.id
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Monday 27 May 2024 00:52:09 GMT
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__sebagai__
𝑺𝑬𝑩𝑨𝑮𝑨𝑰〽️ :
aku pernah nanyak ke mamah aku knpa setia hari,dia berbagi makanan ke ttg, Mama said: nanti bila kamu merantau ke manapun kamu ga pernah kelaparan karna Allah membalas semua yang ibu lakukan saat ini
2024-10-08 17:15:03
43
mutiara.hijrah_
Mutiara.hijrah_ :
izin share kata2nya ya😊🙏
2024-09-01 07:06:59
8
dasep4321
nizam :
😭😭😭😭😭 kesian
2024-11-02 05:30:11
3
rilah0111987
🌹 ❤️ Rilah ❤️🌹 :
kenapa kita masih kurang bersyukur ya Allah 😭😭😭
2024-10-04 11:45:52
4
muhammad.agil.muh
Muhammad Agil Muhammad :
ya ALLAH 😭
2024-09-23 08:00:35
4
user2013327767094
Risky2020 :
dari vodio ini kita smua bikin notivikasi hidup yg sesungguh nya dan dari vidio ini juga kita mamahami bershukur akan hidup
2024-09-11 09:54:03
3
triliana83
triliana :
Aamiin ya Allah 🤲🤲🤲
2024-10-29 06:54:12
1
y204103
boy :
link musik nya apa kak mau yang versi ini
2024-10-10 14:00:30
1
novinovi1160
libra 8 oktbr❤️ :
ya Allah😭
2024-09-19 03:38:30
1
alyaborrek
alya chi borrek :
ya Allah semoga hambamu ini kedepannya lebih bersyukur amin
2024-09-15 14:14:53
1
user5251485568273
Mawar :
Astaghfirullah'allzim 😥😭😭
2024-05-27 02:52:53
1
yanierich23
YanieRich23 :
Alhamdulillah syukur selalu
2024-05-27 02:23:15
1
_anita280915
Anita280915 :
ya Allah😭
2024-12-26 15:42:02
0
mayorlam_
mayorlam_ :
itu bukan cukup,tidak sama sekali😔
2024-12-08 14:46:43
0
anggara_kasih02
Nona Gemoy :
tapi hidup gak cuma butuh makan...
2024-12-05 02:38:01
0
angga.birawa5
Angga Birawa :
keadilan dan kesejahteraan hanya untuk pejabatnya
2024-11-27 07:02:21
0
te_juna
Bang Jun :
🥹🥹🥹
2024-11-07 14:00:52
0
istri75
khai22 :
tapi aku berharap punya segunung emas, karna aku sering berhayal memberangkat orang tua kemekah
2024-10-22 11:57:07
0
shefandi
shefandie94 :
Allahuma Shallaialla Sayyidina Muhammad 🍉🍉
2024-10-22 08:58:51
0
padli_12474
padli :
ya Allah jadikanlah hamba mu yang pandai bersyukur
2024-10-14 15:00:37
0
megaxariek24
Meganadien🥰 :
y allah 😭
2024-09-06 11:43:28
0
m.sonnyardian
M.Sonny :
😂
2025-01-04 16:40:45
0
arra215
Arraa :
😁
2025-01-04 15:25:19
0
To see more videos from user @reels.gunawan.id, please go to the Tikwm homepage.

Other Videos

SPICY CHEESE BREAD #spicy #cheese #bread #food #Recipe #pizza #tiktokfood #fy #fyp #foryou #foryoupage   DOUGH 200 g flour (all-purpose flour) 100 g fine semolina 4 g salt (⅔ teaspoon) 8 g granulated sugar 5 g instant yeast 25 ml sunflower oil 160 ml water (lukewarm)   CHEESE MIXTURE 45 g unsalted butter 30 g flour (all-purpose flour) 200 ml water 0.5 chicken stock cube   125 g cheese (Gouda cheese) 50 g cheddar cheese 50 g mozzarella 15 g sambal oelek   TOPPING cream cheese 90 g cheese 30 g red onion 10 g sambal oelek 1 g dried parsley   Put the cheese, cheddar cheese, mozzarella, and sambal in a food processor, and grind finely.   Heat the unsalted butter in a frying pan over medium-high heat. Add the flour and stir with a whisk until combined. Add the water and crumble the chicken stock cube over the frying pan. Stir until the mixture thickens. Lastly, add the finely ground cheese mixture. Cook until combined. Let the cheese mixture cool.   Place the cheese mixture on a sheet of plastic wrap and spread it evenly. Wrap it tightly and place it in the freezer until firm.   In a bowl, combine the flour with fine semolina, salt, sugar, yeast, sunflower oil, and (lukewarm) water. Mix well and knead for 10-12 minutes.   Cover the dough and let it rise for 1 hour in a warm place or until it has doubled in size.   Put the cheese, red onion, sambal, and dried parsley in a food processor, grind finely, and set aside.   Remove the cheese mixture from the freezer and divide it into pieces. I like to be generous when it comes to cheese, but you can decide how much cheese filling you want to use.   Divide the dough into 9 pieces (50 grams each) and shape them into balls.   Take a ball of dough and place it on a floured work surface. Roll it out into a circle of 14 cm.   Place a piece of the cheese mixture on the dough. Fold the dough over and press the edges firmly so that none of the cheese mixture will leak out.   Place the dough on a baking sheet lined with parchment paper. Spread a layer of cream cheese on top and sprinkle some of the cheese-onion mixture over it. Let the dough rise for 30 minutes in a warm place or until it has doubled in size.   Bake the spicy cheese bread in a preheated oven at 200°C for 10-15 minutes. Keep an eye on the baking time, as every oven works differently.   Let the bread cool slightly before serving due to the hot cheese. Bismillah, enjoy your meal!
SPICY CHEESE BREAD #spicy #cheese #bread #food #Recipe #pizza #tiktokfood #fy #fyp #foryou #foryoupage DOUGH 200 g flour (all-purpose flour) 100 g fine semolina 4 g salt (⅔ teaspoon) 8 g granulated sugar 5 g instant yeast 25 ml sunflower oil 160 ml water (lukewarm) CHEESE MIXTURE 45 g unsalted butter 30 g flour (all-purpose flour) 200 ml water 0.5 chicken stock cube 125 g cheese (Gouda cheese) 50 g cheddar cheese 50 g mozzarella 15 g sambal oelek TOPPING cream cheese 90 g cheese 30 g red onion 10 g sambal oelek 1 g dried parsley Put the cheese, cheddar cheese, mozzarella, and sambal in a food processor, and grind finely. Heat the unsalted butter in a frying pan over medium-high heat. Add the flour and stir with a whisk until combined. Add the water and crumble the chicken stock cube over the frying pan. Stir until the mixture thickens. Lastly, add the finely ground cheese mixture. Cook until combined. Let the cheese mixture cool. Place the cheese mixture on a sheet of plastic wrap and spread it evenly. Wrap it tightly and place it in the freezer until firm. In a bowl, combine the flour with fine semolina, salt, sugar, yeast, sunflower oil, and (lukewarm) water. Mix well and knead for 10-12 minutes. Cover the dough and let it rise for 1 hour in a warm place or until it has doubled in size. Put the cheese, red onion, sambal, and dried parsley in a food processor, grind finely, and set aside. Remove the cheese mixture from the freezer and divide it into pieces. I like to be generous when it comes to cheese, but you can decide how much cheese filling you want to use. Divide the dough into 9 pieces (50 grams each) and shape them into balls. Take a ball of dough and place it on a floured work surface. Roll it out into a circle of 14 cm. Place a piece of the cheese mixture on the dough. Fold the dough over and press the edges firmly so that none of the cheese mixture will leak out. Place the dough on a baking sheet lined with parchment paper. Spread a layer of cream cheese on top and sprinkle some of the cheese-onion mixture over it. Let the dough rise for 30 minutes in a warm place or until it has doubled in size. Bake the spicy cheese bread in a preheated oven at 200°C for 10-15 minutes. Keep an eye on the baking time, as every oven works differently. Let the bread cool slightly before serving due to the hot cheese. Bismillah, enjoy your meal!

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