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Friday 31 May 2024 02:28:23 GMT

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Pumpkin spice baked donuts 🎃 recipe below: Ingredients 🧈 For the donuts: - 120g melted butter - 1 tablespoon vanilla extract - 150g sugar - 2 large eggs at room temperature - 200g cake flour - 200g pumpkin puree - Spices: 5g ground ginger, 10g ground cinnamon, 2.5g ground cloves, 2.5g ground nutmeg, a pinch of ground cardamom, and a pinch of salt - 10g baking powder - 1 pinch of salt For the glaze: - 120g pumpkin puree - 60g powdered sugar - A pinch or teaspoon of flavor of your choice, optional (crushed cardamom seeds, cinnamon powder, vanilla extract) - 1 tablespoon of milk to dilute the glaze if necessary Instructions 📝 For the donuts: In a large bowl, whisk together the sifted flour, baking powder, spices and salt. Set aside. In another bowl, whisk together the eggs and sugar until the mixture is smooth. Add the melted butter, vanilla extract, and pumpkin puree and whisk until it is completely incorporated. Add the liquid ingredients to the dry ingredients, and gently mix one last time until the mixture is homogeneous. Transfer the dough to a piping bag, then cut the end and fill the donut mold, filling about halfway. You can also simply use a spoon to fill the mold if you prefer. Bake in the oven at 180°C for about 20 minutes or until a cake tester comes out clean. Flip the mold onto a cooling rack, and the donuts should come out easily! For the glaze: In a bowl, add the pumpkin puree, powdered sugar, and whisk. You can add more or less powdered sugar depending on the desired thickness of the glaze. If the glaze becomes too thick, you can add 1 tablespoon of milk to dilute it. Dip the donuts in the glaze while they are still warm and enjoy! #tiktokfood #halloween #FoodTok #bake #donuts #fall #autumn #foodtok

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