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du musst dir liebe nicht verdienen 🤍 #familie #schuldgefühle #selbstwert #gedanken

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#هواجيس #مالي_خلق_احط_هاشتاقات

#هواجيس #مالي_خلق_احط_هاشتاقات

🧛🏻‍♂️🍫 Vampire S’mores Cookies 🍪🩸 Thick double chocolate cookies made with Golden Grahams and dark chocolate chunks, and stuffed with a gooey marshmallow 🍫🍪👻🩸 INGREDIENTS 🍪 Cookie Dough: * 1 cup (2 sticks) unsalted butter, softened * ¾ cup packed brown sugar * ½ cup granulated sugar * 2 large eggs * 2 tsp vanilla extract * 2 cups all-purpose flour * ½ cup unsweetened cocoa powder * 1 tsp baking soda * ½ tsp baking powder * ½ tsp salt * 1 cup Golden Grahams * 1 cup dark chocolate chunks (or whatever chocolate you have) * Black food coloring * Marshmallows, for stuffing 🩸 Red Icing: * ½ cup powdered sugar * 1–2 tsp heavy cream, adding 1 tsp at a time until you reach your desired consistency * Red food coloring * A tiny dot of purple or black food coloring DIRECTIONS 1. In a bowl, whisk together the flour, cocoa powder, baking soda, baking powder, and salt. 2. In a separate bowl, beat the softened butter, brown sugar, and granulated sugar until creamy. 3. Add the eggs and vanilla and mix until combined. Add black food coloring until you reach your desired color. 4. Gradually add the dry ingredients to the wet ingredients and mix until just combined. 5. Fold in the Golden Grahams and dark chocolate chunks. 6. Scoop portions of dough and completely wrap each marshmallow in the cookie dough, making sure there are no exposed areas. 7. Place the stuffed cookie dough balls in the freezer for 10–15 minutes. 8. Bake at 325°F for 15–17 minutes, or until the edges are set and the centers still look slightly soft. 9. Remove from the oven and let the cookies cool. 10. Make the red icing by mixing ½ cup powdered sugar with heavy cream, starting with 1 tsp at a time until you reach your desired consistency. Add red food coloring, then add just a tiny dot of purple or black food coloring to deepen the red. 11. Once the cookies have cooled, drizzle or pipe the red icing over the tops. 12. Add the bloody candy eyes and finish with extra Golden Grahams on the outside. 🩸👁️ #halloween #halloweenrecipes #spookyseason #cookies #smorescookies

🧛🏻‍♂️🍫 Vampire S’mores Cookies 🍪🩸 Thick double chocolate cookies made with Golden Grahams and dark chocolate chunks, and stuffed with a gooey marshmallow 🍫🍪👻🩸 INGREDIENTS 🍪 Cookie Dough: * 1 cup (2 sticks) unsalted butter, softened * ¾ cup packed brown sugar * ½ cup granulated sugar * 2 large eggs * 2 tsp vanilla extract * 2 cups all-purpose flour * ½ cup unsweetened cocoa powder * 1 tsp baking soda * ½ tsp baking powder * ½ tsp salt * 1 cup Golden Grahams * 1 cup dark chocolate chunks (or whatever chocolate you have) * Black food coloring * Marshmallows, for stuffing 🩸 Red Icing: * ½ cup powdered sugar * 1–2 tsp heavy cream, adding 1 tsp at a time until you reach your desired consistency * Red food coloring * A tiny dot of purple or black food coloring DIRECTIONS 1. In a bowl, whisk together the flour, cocoa powder, baking soda, baking powder, and salt. 2. In a separate bowl, beat the softened butter, brown sugar, and granulated sugar until creamy. 3. Add the eggs and vanilla and mix until combined. Add black food coloring until you reach your desired color. 4. Gradually add the dry ingredients to the wet ingredients and mix until just combined. 5. Fold in the Golden Grahams and dark chocolate chunks. 6. Scoop portions of dough and completely wrap each marshmallow in the cookie dough, making sure there are no exposed areas. 7. Place the stuffed cookie dough balls in the freezer for 10–15 minutes. 8. Bake at 325°F for 15–17 minutes, or until the edges are set and the centers still look slightly soft. 9. Remove from the oven and let the cookies cool. 10. Make the red icing by mixing ½ cup powdered sugar with heavy cream, starting with 1 tsp at a time until you reach your desired consistency. Add red food coloring, then add just a tiny dot of purple or black food coloring to deepen the red. 11. Once the cookies have cooled, drizzle or pipe the red icing over the tops. 12. Add the bloody candy eyes and finish with extra Golden Grahams on the outside. 🩸👁️ #halloween #halloweenrecipes #spookyseason #cookies #smorescookies

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