@ybv1_: نرجع جيش المهدي😂♥️ #محمد_الصدر #الامام_الحسين_عليه_السلام #الامام_علي #صعدو #صدرين #مقتدىالصدر #ستوريات_انستا #المصمم_اريس #fyp #foryou #foryoupag #fypシ #لايك #متابعه #كسبلور #مشاهير_تيك_توك

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Sunday 02 June 2024 16:07:58 GMT

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Comments

حازم العكَيلي :

All the youth of Nasiriyah are servants of Imam Hussein, peace be upon him

2024-06-05 11:14:01

0

أبوحرب³¹³• :

اذا رجع جيش المهدي لم تبقى لكم باقيه ✌️

2024-06-03 00:44:46

563

نَنوس. :

من الولد الي بلصوره؟

2024-06-04 01:59:52

37

شمري :

اوف لو يرجعون الة يشلعون الغربية من الكاع وعلي ቱንአስተያየቱንአስተያየቱን አስተያየቱንአስተያየቱን አስተያየቱንአስተያየቱንአስተያየቱን አስተያየቱንአስተያየቱ

2024-07-30 17:17:17

5

الدفان ابن النجف 🔥🦅 :

موجودين تره تارسين النجف 🦅

2024-06-03 01:14:15

57

حـسـون (FM)🚸 :

ابو وعمامي كلهم بجيش المهدي اني من العماره🤪

2024-06-03 09:38:22

41

الخزعلي :

موجودين تارسين كربلاء ولله ✌️

2024-06-03 18:37:52

22

zozo :

😎فخررررر😎

2024-06-06 04:23:14

9

المصمم ابو حميدة 🫶♥️ :

تارسين المدينه💯💪

2024-06-05 11:26:46

6

𝐷𝐸𝐹🔥🦅 𖤍 :

فدوه اروح ال اسمك بعد روحي ❤️🌹 قلبي و الهوه تنفسه محمد الصدر بيت صدر الروح ❤️❤️

2024-08-02 23:59:53

4

بنت البصره 🔻 :

شوفو الفيديو مالي الي نشرتع

2024-06-09 01:21:14

2

منتظر اللامي :

سيدنا الغالي ابو هاشم

2024-06-07 22:41:59

2

مـ͢🕊️ـتمردᵛ͢ᵎᵖ :

حيا الله زلام ابوهاشم

2024-06-07 20:44:33

2

آبۣۗـۙنۣۗـۙ آلَبۣۗـۙصۣۗـۙرهۣۗہ :

اولاد ابو هاشم

2024-06-05 20:27:40

2

عليوي الراقي :

عليمن يقصد؟

2024-06-09 02:45:21

1

haseen :

الحب سرايانه❤️

2024-06-06 10:47:38

1

ويل Wil :

جيش المنتظر❤️

2024-06-06 00:02:09

1

عسكري :

ابو هاشم ربي يحفظه

2024-06-05 12:08:48

1

:م᭭شᤡم᭭شᤡ ⁞🐝🍷 :

والله اي😎🫡

2024-08-30 10:30:55

0

علاء ضياء :

اذا رجع جيش المهدي وين يروح قيس وباقي الزبايلደህና መጣህ እንኳን ደህና መጣህ እንኳን ደህና መጣህ እንኳን ደህና መጣህ እንኳን ደህና መጣህ

2024-08-27 12:41:26

0

الحجي حسين :

اذا رجع جيش المهدي راح تلكة ذيج الجماعة يم الله 🔥😂Mov.:የማምክንያቱ የማምክ የማምክንያቱም የማምክንያቱም የማምክንያቱም የማምክንያቱም የማምክንያቱም የማምክንያቱም

2024-08-23 14:54:06

0

Ahmed :

ولله والنعم

2024-08-20 06:28:24

0

اروضكم؟ :

بندقية كلاشينكوف الهجومية هي واحدة من سلسلة البنادق الالية، تعتمد على التصميم الأصلي لميخائيل كلاشنيكوف. والمعروفة رسميًا باللغة الروسية باسم "Avtomát Kaláshnikova" «بندقية كلاشينكوف الأوتوماتيكية»،

2024-08-17 04:44:36

0

𓈊 :

واو

2024-08-14 09:42:45

0

صعب نساك ،💔🥢!َ'')) :

وكفو

2024-08-14 05:37:16

0

To see more videos from user @ybv1_, please go to the Tikwm homepage.

Other Videos

to fast 🥶 #edit #Soccer #footballedit #viral

to fast 🥶 #edit #Soccer #footballedit #viral

The best tart for summer season!!🍓 #strawberrytart #bakingtiktok #bakingrecipe #fyp #strawberrypie This is not a classic shortcrust pastry, but you can use your favorite base. *This recipe makes a double portion of dough; I usually make a small galette with the second part. - 340 g flour - 230 g butter, cubed - 125 g ice water - 1 tbsp sugar - Pinch of salt 1. In a stand mixer, combine flour, salt, sugar, and butter. Mix until the butter remains in large chunks, not until uniform. 2. Pour in the water. Continue to mix the dough, but it should not be uniform. 3. Lightly flour the surface, roll out the dough into a rectangle about 1.5 cm thick, fold all four edges to the center, and roll out again. Repeat this 3-4 times until you get a neat rectangle. 4. Wrap in plastic wrap and refrigerate for an hour or freeze if you plan to bake later. Baking the Crust: 1. Preheat the oven to 180°C. 2. Roll out the dough to the desired diameter (if your pan is 20 cm, the rolled dough should be about 30 cm in diameter), place it in the tart pan, and refrigerate for about 30 minutes. 3. Once the dough is firm, trim the edges and prick the bottom with a fork. 4. Line the dough with parchment paper and fill with beans or pie weights. Bake for about 20-25 minutes until light golden. 5. Remove the parchment paper and beans and bake for another 5-7 minutes until the bottom is dry and golden. 6. Let the crust cool. Once cooled, remove it from the pan and place it on a serving plate, or leave it in the pan. Vanilla Custard Cream: - 800 ml milk - 120 g egg yolks - 180 g sugar - 60 g cornstarch - 100-140 g butter - Half a vanilla bean 1. In a bowl, mix the yolks with sugar, add cornstarch, and stir until smooth. 2. Pour the milk into a saucepan with a thick bottom, add the vanilla bean seeds. 3. When the milk starts to bubble at the edges, pour a few ladles of hot milk into the egg mixture, stirring well with a whisk until combined. 4. Pour this mixture back into the saucepan with the milk. 5. Over medium heat, constantly stirring with a whisk, continue to cook the cream. It will start to thicken. The cream is ready when it has a stable texture, not runny, but be careful not to overcook and burn it. 6. Remove from heat, pour into a deep bowl, and occasionally stir. After about 10 minutes, add butter cubes and mix well with a whisk until combined. 7. Pour the custard onto the tart base. Refrigerate for at least 2-3 hours. Add white chocolate to the custard; it pairs deliciously with strawberries. Slice strawberries as shown in the video or in halves and arrange them on the tart.

The best tart for summer season!!🍓 #strawberrytart #bakingtiktok #bakingrecipe #fyp #strawberrypie This is not a classic shortcrust pastry, but you can use your favorite base. *This recipe makes a double portion of dough; I usually make a small galette with the second part. - 340 g flour - 230 g butter, cubed - 125 g ice water - 1 tbsp sugar - Pinch of salt 1. In a stand mixer, combine flour, salt, sugar, and butter. Mix until the butter remains in large chunks, not until uniform. 2. Pour in the water. Continue to mix the dough, but it should not be uniform. 3. Lightly flour the surface, roll out the dough into a rectangle about 1.5 cm thick, fold all four edges to the center, and roll out again. Repeat this 3-4 times until you get a neat rectangle. 4. Wrap in plastic wrap and refrigerate for an hour or freeze if you plan to bake later. Baking the Crust: 1. Preheat the oven to 180°C. 2. Roll out the dough to the desired diameter (if your pan is 20 cm, the rolled dough should be about 30 cm in diameter), place it in the tart pan, and refrigerate for about 30 minutes. 3. Once the dough is firm, trim the edges and prick the bottom with a fork. 4. Line the dough with parchment paper and fill with beans or pie weights. Bake for about 20-25 minutes until light golden. 5. Remove the parchment paper and beans and bake for another 5-7 minutes until the bottom is dry and golden. 6. Let the crust cool. Once cooled, remove it from the pan and place it on a serving plate, or leave it in the pan. Vanilla Custard Cream: - 800 ml milk - 120 g egg yolks - 180 g sugar - 60 g cornstarch - 100-140 g butter - Half a vanilla bean 1. In a bowl, mix the yolks with sugar, add cornstarch, and stir until smooth. 2. Pour the milk into a saucepan with a thick bottom, add the vanilla bean seeds. 3. When the milk starts to bubble at the edges, pour a few ladles of hot milk into the egg mixture, stirring well with a whisk until combined. 4. Pour this mixture back into the saucepan with the milk. 5. Over medium heat, constantly stirring with a whisk, continue to cook the cream. It will start to thicken. The cream is ready when it has a stable texture, not runny, but be careful not to overcook and burn it. 6. Remove from heat, pour into a deep bowl, and occasionally stir. After about 10 minutes, add butter cubes and mix well with a whisk until combined. 7. Pour the custard onto the tart base. Refrigerate for at least 2-3 hours. Add white chocolate to the custard; it pairs deliciously with strawberries. Slice strawberries as shown in the video or in halves and arrange them on the tart.

دمرهه الروح! #fyp #foryou #leomessi #barcelona #fypシ

دمرهه الروح! #fyp #foryou #leomessi #barcelona #fypシ

Inst:nawuyee

ي ذكر الله 😮‍💨 . #كامري #كامري2025 #explorer #explore #foryou #4u #الرياض

ي ذكر الله 😮‍💨 . #كامري #كامري2025 #explorer #explore #foryou #4u #الرياض

好想睡覺 #短髮 #刺青 #fyp #流量什麼時候回來ಥ_ಥ

好想睡覺 #短髮 #刺青 #fyp #流量什麼時候回來ಥ_ಥ

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