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@elkno.ofi: COMRTE A BESOS 💋 #comerteabesos #artista #compositor #trap #medellin #musicarefrescante

elkno
elkno
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Region: CO
Tuesday 04 June 2024 16:59:53 GMT
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Music

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Comments

stick_07pe
stick_07pe :
Lo me mejor de medallo 🫶🏻
2024-06-05 01:32:36
4
cristianvega520
Cristian Vega :
ya sonó brooo 😎😎 ahora toca otra . tu puedes 💪
2024-06-04 17:45:58
6
marifer8255
Mafer🥰🥰 :
me encanta me encanta esa canción 😍
2024-06-04 17:11:49
6
alizz.ang
Alizz Ang :
La seguimos amando 😍😍😍
2024-06-04 17:28:29
1
isabelocando725
𝕚𝕤𝕒 🌱🤠 :
lo mejor de lo mejor👍💯
2024-06-04 17:28:22
3
conejitaniky06
conejita🐰🐇0906 :
estoy obcesionada cn esta canción😻
2024-06-11 08:26:43
1
ziigala
★ :
insuperable papi seguimos apoyando 🤩👑
2024-06-05 06:09:20
1
mariplaz935
Mari Plaz :
ufss demasida linda ☺️
2024-08-10 17:40:58
0
mirellymorales28
🥰Mirelly28💞 :
hermosa canción me encanto🥰🎶🔥
2024-07-26 06:30:25
0
tatyrondon
Tatitrejo✨🖤 :
me encanta te apoyo ✨❤️
2024-07-12 00:45:16
0
dayana.elisner.mir
dayana elisner miranda caro :
Lo mejor de lo mejor 👌 me encanta 😍😍🥰🥰
2024-06-06 20:36:30
0
monicammm0712
monicammm :
la mejor de todas con el mejor del mundo 🥰
2024-06-07 04:04:25
0
stefaniamariin16
StefaniaMarin :
amo🥰🥰🥰🥰🥰
2024-06-06 15:43:25
0
marina.luz
la colo!! ✌😜 :
ufff que temonn❤
2024-06-12 13:04:09
0
nathanmayrena
Nathan Mayrena :
🥰🥰🫶🏻💞
2024-06-11 22:35:20
0
candelita_24per
EdinsonGerard :
Candela papi, apoyamos tu arte desde🇵🇪
2024-06-06 15:59:48
0
la.ely.huayqui
La Ely 🇦🇷 :
🎧🎶🎶🎶🌹 Me Encanta 🤩
2024-06-08 04:13:11
0
arycita23
ary :
@luigicarrasco5
2024-08-20 05:37:13
1
daniel.romero8661
Daniel Romero :
🤗🤗🤗🤗🤗
2024-06-27 21:07:07
1
andreahernande265
Andrea Hernández🧃 :
💯💯💯
2024-06-05 13:29:13
1
hector060223
Hector Giménez18203 :
uuff temón pai@elkno
2024-06-04 22:17:29
1
mari199163
Mari1991 :
💕💕🥰🥰💕💕
2024-08-18 16:05:30
0
m_a_t_e_o____z.l
MATEO :
😳😳😳
2024-08-16 03:56:47
0
buitragoramirez
Santiago🤪 :
@𝕬𝖓𝖌𝖊𝖑𝖎𝖓𝖊𝖊💋
2024-08-13 10:57:19
0
lilana122
Neiraliliana Morales :
🥰
2024-08-05 23:50:01
0
To see more videos from user @elkno.ofi, please go to the Tikwm homepage.

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As a native New Yorker it was only right 🔪 #nyc #nycchinesefood #chickenwings #explore #nycexplore FULL RECIPE IN CAPTION 👇🏾
10 whole chicken wings (washed and pat dry)
1/4 teaspoon white pepper
1/4 teaspoon garlic powder
1 1/2 teaspoons all purpose seasoning 
1/2 teaspoon sugar
1 tablespoon soy sauce
1 tablespoon Shaoxing Cooking Wine
1 teaspoon sesame oil 
1 egg
1 tablespoon corn starch 
2 tablespoons all purpose flour
oil (for frying) Combine chicken wings, all powdered seasonings, soy sauce, shaoxing cooking wine, sesame oil and egg in a large mixing bowl. Mix everything until the wings are well-coated. Next, add the cornstarch and all purpose flour and mix again until the wings are coated and have a thin consistency. Let the wings marinate for 2 hours at room temperature or in the refrigerator overnight for best results. (If you refrigerate the wings, be sure to let them come to room temperature again before cooking this is VERY important for the batter to adhere to the chicken). * After marinating, if it looks like there is liquid in the bowl, add a bit more cornstarch and flour. * Fill a medium pot about 2/3 of the way up with oil, and heat it to 325 degrees F. * Fry the wings in small batches for 5 minutes you want a light color at this step as we will be frying them again. Remove & add to a sheet pan lined with paper towels. After all of the wings are fried, heat the oil to 350-375 & return them in batches to the oil and fry again for 3 minutes. * Drain on paper towels or a cooling rack, and serve with hot sauce!
As a native New Yorker it was only right 🔪 #nyc #nycchinesefood #chickenwings #explore #nycexplore FULL RECIPE IN CAPTION 👇🏾
10 whole chicken wings (washed and pat dry)
1/4 teaspoon white pepper
1/4 teaspoon garlic powder
1 1/2 teaspoons all purpose seasoning 
1/2 teaspoon sugar
1 tablespoon soy sauce
1 tablespoon Shaoxing Cooking Wine
1 teaspoon sesame oil 
1 egg
1 tablespoon corn starch 
2 tablespoons all purpose flour
oil (for frying) Combine chicken wings, all powdered seasonings, soy sauce, shaoxing cooking wine, sesame oil and egg in a large mixing bowl. Mix everything until the wings are well-coated. Next, add the cornstarch and all purpose flour and mix again until the wings are coated and have a thin consistency. Let the wings marinate for 2 hours at room temperature or in the refrigerator overnight for best results. (If you refrigerate the wings, be sure to let them come to room temperature again before cooking this is VERY important for the batter to adhere to the chicken). * After marinating, if it looks like there is liquid in the bowl, add a bit more cornstarch and flour. * Fill a medium pot about 2/3 of the way up with oil, and heat it to 325 degrees F. * Fry the wings in small batches for 5 minutes you want a light color at this step as we will be frying them again. Remove & add to a sheet pan lined with paper towels. After all of the wings are fried, heat the oil to 350-375 & return them in batches to the oil and fry again for 3 minutes. * Drain on paper towels or a cooling rack, and serve with hot sauce!
LA baby🪄like BFFR
LA baby🪄like BFFR

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