1. Home
  2. Detail

@akniyet_korea: SUNGBOON EDITOR Deep Collagen Anti-Wrinkle Lifting Mask @sungbooneditor_us @Sungboon Editor Official ✔️ Solidified a full 37g bottle of collagen serum ✔️500 Da Ultra-low molecular collagen in a collagen mask ✔️ Perfect anti-wrinkle & lifting effect . #sungboonpartner #sungboonmask #sungbooncollagenmask #sungboon #deepcollagenantiwrinkleliftingmask #koreancollagenmask #koreanovernightsheetmask #collagen #collagenmask #sungbooneditor #viral #overnightmask #finelines #wrinkles #antiaging #agingcare #kbeauty #koreanskincare #skincareviral #glassskin #glowyskin #deepCollagenPowerBoostingMask #sungbooneditor #viral #overnightmask #antiaging #collagen #koreanskincare #viralskincare #glasskin

akniyet_korea
akniyet_korea
Open In TikTok:
Region: KR
Wednesday 05 June 2024 02:56:13 GMT
2529
49
6
4

Music

Download

No Watermark .mp4 (4.23MB) No Watermark(HD) .mp4 (4.23MB) Watermark .mp4 (0MB) Music .mp3

Comments

gulnara_88_i
Gulnara_88_i :
как называется
2024-06-05 03:37:34
0
madikosha01
ice baby 🤍 :
No way this stays all night lol. What if i’m side sleeper?
2024-06-07 13:29:11
0
omirbayeldana19
Omirbay Eldana :
Здравствуйте в неделю сколько раз надо делать ?
2024-11-14 03:20:07
0
To see more videos from user @akniyet_korea, please go to the Tikwm homepage.

Other Videos

Vùng An Toàn 🏳️#fyp #xuhuong #lyrics #nhachaymoingay
Vùng An Toàn 🏳️#fyp #xuhuong #lyrics #nhachaymoingay
عشنا فيها اكثر اللحظات سعادة وبعض اللحظات السيئة ولحد الآن متمسكين ببعض 🤍💍❤
عشنا فيها اكثر اللحظات سعادة وبعض اللحظات السيئة ولحد الآن متمسكين ببعض 🤍💍❤
金三角特区可惜回不来以前的热闹了，现在的安安静静喽，你们都在哪里了🥺🥹🇱🇦
金三角特区可惜回不来以前的热闹了，现在的安安静静喽，你们都在哪里了🥺🥹🇱🇦




Musakhan Kabsa @canarybasmati Ingredients: - 7 to 9 onions - 2 chickens - 3 tbsps sumac - 2 cups @canarybasmati rice - 1/2 cup olive oil Spices: - salt & pepper - 1 tsp cumin - 1 tsp coriander - 1 tsp cardamom - 1 tsp cinnamon - 1 tsp chicken stock powder ( 1 cube ) - 3 bay leaves - roughly chop the onions then add them to a pressure cooker along with the olive oil ( use 1/4 cup of olive oil if you want it lighter ) - saute the onions for about 5 minutes till wilted. Add the spices and continue stirring till their aroma fills the kitchen. - add the chicken with 2 cups of water ( or till the chicken is covered ) - shut the pressure cooker tightly and let it boil on high till it starts to whistle. Drop the heat to medium low and let the chicken cook for 15 minutes. - remove the chicken from the pot and broil it in the oven. - remove half of the onions from the pot for garnish then add 2 cups of washed & soaked rice. - adjust the salt and make sure that the stock level is directly on the rice ( not above it by more than half a cm) - shut the lid let it boil till starts to whistle. Drop the heat to the lowest possible and let it cook for 10 minutes - once all the steam has been released on its own open the pressure cooker. - flip the rice on a serving plate. Top it with the onion and chicken. Garnish with coriander have it with yogurt & enjoy. #food #cooking #chicken
Musakhan Kabsa @canarybasmati Ingredients: - 7 to 9 onions - 2 chickens - 3 tbsps sumac - 2 cups @canarybasmati rice - 1/2 cup olive oil Spices: - salt & pepper - 1 tsp cumin - 1 tsp coriander - 1 tsp cardamom - 1 tsp cinnamon - 1 tsp chicken stock powder ( 1 cube ) - 3 bay leaves - roughly chop the onions then add them to a pressure cooker along with the olive oil ( use 1/4 cup of olive oil if you want it lighter ) - saute the onions for about 5 minutes till wilted. Add the spices and continue stirring till their aroma fills the kitchen. - add the chicken with 2 cups of water ( or till the chicken is covered ) - shut the pressure cooker tightly and let it boil on high till it starts to whistle. Drop the heat to medium low and let the chicken cook for 15 minutes. - remove the chicken from the pot and broil it in the oven. - remove half of the onions from the pot for garnish then add 2 cups of washed & soaked rice. - adjust the salt and make sure that the stock level is directly on the rice ( not above it by more than half a cm) - shut the lid let it boil till starts to whistle. Drop the heat to the lowest possible and let it cook for 10 minutes - once all the steam has been released on its own open the pressure cooker. - flip the rice on a serving plate. Top it with the onion and chicken. Garnish with coriander have it with yogurt & enjoy. #food #cooking #chicken

About

Legal