@ganz.t1tok: Membalas @mega07gaming failure is a lesson, not the end of the journey.😛😛😛 #jalesvevajayamahe #marinir #hantulaut #fyp #aal #tnial #abdinegara #bismillah

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Friday 07 June 2024 12:49:42 GMT
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asepp8843
wel :
akpol, komandan
2024-06-07 22:53:08
92
rannvlty
—𝐑𝐚𝐚 𝐟𝐥𝐨𝐢𝐲𝐫𝐢𝐧𝐞'𝐬 :
preset?
2024-06-09 04:14:09
0
arif_giyoks
PENJAHAT😜👊🏻˗ˋˏ 𝚀 ˎˊ˗ :
nyeni oem🔥🔥🔥
2024-06-08 14:03:17
2
trias.putra5
👊𝚙𝚞𝚝𝚛𝚊 :
my is cita"🤗
2024-06-09 04:24:46
0
arknsrlh
RIKS_08 :
delok tok ws ngerti Wong op
2024-06-09 13:12:24
0
sebatinaja80
Ryucky˗ˋˏ 𝑄 ˎˊ˗ :
Its number two🔥🔥🤭
2024-06-08 15:45:44
0
rahmaddyt7
Yatt :
tidak menyebut organisasi nya tapi sudah tahu dgn gerakan nya🔥
2024-06-08 02:33:46
1231
andresitorus0229
Sitorus_Tubuni_boru_Hasibuan :
sudah menjadi warga IKS PI 2018, dan 2021 sudah menjadi warga AD
2024-06-08 10:04:02
209
leoantoni200
L£o♦˗ˋˏQˎˊ˗ :
nah mana nih yang bilang bahwa yang bisa antar ke TNI itu cuma sht doang😏
2024-06-09 04:00:17
27
ipong3012
Ohhhhhh :
Gak usah heran lagi sama Marinir😁😁😁😁
2024-06-07 22:57:57
75
panggilsajapentel0
zivvv :
chikung??
2024-06-08 10:39:01
65
sukuna_mewing5252
sukuna :
hmmm gerak kan nya kaya gak asing 1980. cikung
2024-06-08 01:33:56
178
eightyyyyyyyyyyyyyyyyy_
Gale :
pernapasan iks gausa di ragukan lagi🔥😋
2024-06-08 15:45:34
86
drgazz_
drgzz˗ˋˏ𝐐ˎˊ˗ :
gerakan nya ngk asing, salam jiensho
2024-06-07 22:23:10
236
azriel.putra.e
🗯️ :
cuma mengingatkan Nabi Muhammad SAW wafat pada usia 63 tahun. pada hari Senin, 12 Rabiul Awal 11 Hijriah atau bertepatan dengan 8 Juni 632 Masehi,,1 Dzulhijjah 2024=
2024-06-08 12:23:35
119
xyz.bangfer13
@Bang Fer :
chikung 2 nggeh mas?
2024-06-08 14:01:32
7
calon_siswaa
Casis2026 :
penvarian gua marinir ikspi kera sakti 😎
2024-07-10 03:58:37
8
rendy.j
Rendy J :
Jiwa ku meronta² untuk menjadi TNI 😁
2024-06-08 00:15:37
30
renaldii388
Muhamad Renal˗ˋˏ 𝑄 ˎˊ˗ :
wong kaes tibakno
2024-06-08 10:59:58
11
khairilaby14
akunsaine222 :
izin bertanya kalau gak bisa renang ap bisa daftar TNI
2024-06-08 03:54:04
4
its_sholl08
ST SHOLL :
bang versi kopaska bang
2024-06-08 08:21:50
3
beruang_timur01
. :
pake cikung 3 bang
2024-06-12 01:18:59
0
zidankenabloktikt
𝙳𝙰𝙽𝚣𝚣 𝚂𝙰𝙺𝙸𝚃 𝙷𝙰𝚃𝙸 :
kayak kenal gaya nya
2024-06-09 00:19:48
1
muhammadikhsanikh965
muhammadikhsanikh965 :
versi kopaska bangg🥰
2024-06-08 08:42:54
3
sonsonn._
orlando :
kopassus bang
2024-06-10 07:04:09
1
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Other Videos

Rice Croquettes 🇮🇹 

Makes: 20- 40 Prep Time: 45 minutes  Cooking Time: 25-30 minutes
 🤍INGREDIENTS🤍
1kg of medium grain rice 2 medium sized potatoes chopped in large wedges 6 eggs  1 cup of grated Parmesan  15 grams of freshly chopped Parsley 500 grams of breadcrumbs
Pepper to taste Oil of your choice for shallow frying 
🩵DIRECTIONS🩵
1. Boil a large pot of salted water for the rice and a smaller pot of water for the potato (seperate). 2. Once the water starts boiling in the large pot- add in your rice and stir it through. Once water starts boiling in smaller pot- add your potatoes and let them cook also. 3. Let the rice cook until the water starts to become thick and starchy and making sure you cook the rice until it’s soft, not al dente. 4. When your rice is ready drain the water and add to any dish and let it cool down until it reaches a warm temperature- the rice cannot be still hot and do not rinse. 5. While the rice is cooling down drain your potatoes once they are ready.. Let them cool down for about 5 minutes. 6. Once the rice is ready add your potatoes to a potato ricer and mash them in the rice mixture. 7. Then add in your parsley, Parmesan cheese, eggs and pepper. 8. Mix it through with hands for the best result and combine completely. 9. Add a little oil to a bowl and dip fingers in every now and then while creating the croquettes.. this avoids the mixture sticking to hands and also adds a thin coat of oil which helps the breadcrumbs stick nicely. 10. In a seperate dish add a packet of breadcrumbs for coating and coat.  11. Add oil to a pan and turn to a  high heat. 12. Let the oil get hot before adding them in. It needs to start sizzling right away. 13. Add them to the oil and let them cook. They need to be flipped over to other side when the start to look cooked and golden. 14. Serve with a fresh salad or as apart of a feast and/or appetiser. #nonna #italy #food #calabrese #calabria
Rice Croquettes 🇮🇹 

Makes: 20- 40 Prep Time: 45 minutes Cooking Time: 25-30 minutes
 🤍INGREDIENTS🤍
1kg of medium grain rice 2 medium sized potatoes chopped in large wedges 6 eggs 1 cup of grated Parmesan 15 grams of freshly chopped Parsley 500 grams of breadcrumbs
Pepper to taste Oil of your choice for shallow frying 
🩵DIRECTIONS🩵
1. Boil a large pot of salted water for the rice and a smaller pot of water for the potato (seperate). 2. Once the water starts boiling in the large pot- add in your rice and stir it through. Once water starts boiling in smaller pot- add your potatoes and let them cook also. 3. Let the rice cook until the water starts to become thick and starchy and making sure you cook the rice until it’s soft, not al dente. 4. When your rice is ready drain the water and add to any dish and let it cool down until it reaches a warm temperature- the rice cannot be still hot and do not rinse. 5. While the rice is cooling down drain your potatoes once they are ready.. Let them cool down for about 5 minutes. 6. Once the rice is ready add your potatoes to a potato ricer and mash them in the rice mixture. 7. Then add in your parsley, Parmesan cheese, eggs and pepper. 8. Mix it through with hands for the best result and combine completely. 9. Add a little oil to a bowl and dip fingers in every now and then while creating the croquettes.. this avoids the mixture sticking to hands and also adds a thin coat of oil which helps the breadcrumbs stick nicely. 10. In a seperate dish add a packet of breadcrumbs for coating and coat. 11. Add oil to a pan and turn to a high heat. 12. Let the oil get hot before adding them in. It needs to start sizzling right away. 13. Add them to the oil and let them cook. They need to be flipped over to other side when the start to look cooked and golden. 14. Serve with a fresh salad or as apart of a feast and/or appetiser. #nonna #italy #food #calabrese #calabria

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