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Review Đồ Điện Tử
Review Đồ Điện Tử
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Sunday 09 June 2024 04:05:22 GMT
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💍🐝 Bee’s Kitchen Marry Me Beef Pasta Creamy, cheesy, garlicky pasta with seasoned ground beef and sun-dried tomatoes—the kind of dinner that might make somebody say “Marry me!” 😋🍝 Ingredients * 1 lb ground beef * 12 oz penne pasta * 2 tablespoons butter * 3 cloves garlic, minced * 1 cup heavy cream * ¾ cup beef broth * ½ cup grated Parmesan cheese * ½ cup sun-dried tomatoes, chopped * 1 teaspoon Italian seasoning * 1 teaspoon paprika * ½ teaspoon garlic powder * ½ teaspoon red pepper flakes * Salt & black pepper * 1 cup shredded mozzarella * Fresh parsley, optional Directions 1. Cook the pasta according to package directions. Reserve ½ cup pasta water, then drain. 2. Brown the ground beef in a large skillet. Season with paprika, garlic powder, salt, and pepper. Drain excess grease. 3. Add butter and garlic. Sauté for about 1 minute. 4. Add sun-dried tomatoes, Italian seasoning, and red pepper flakes. 5. Pour in the beef broth and heavy cream. Simmer for 3–4 minutes. 6. Stir in Parmesan until the sauce becomes creamy. 7. Add the cooked pasta and toss. Add a splash of pasta water if needed. 8. Sprinkle mozzarella over the top. Cover for 2–3 minutes until melted. 9. Garnish with parsley and extra Parmesan. 🐝 Bee’s Kitchen Twist Add spinach and crispy bacon for an even richer Marry Me Beef Pasta. And don’t skip the sun-dried tomatoes—they give the creamy sauce that signature sweet-savory flavor! ❤️ Ready in: 30 minutes | Serves: 4–6 #fyp #recipesoftiktok #dinner #kitchen
💍🐝 Bee’s Kitchen Marry Me Beef Pasta Creamy, cheesy, garlicky pasta with seasoned ground beef and sun-dried tomatoes—the kind of dinner that might make somebody say “Marry me!” 😋🍝 Ingredients * 1 lb ground beef * 12 oz penne pasta * 2 tablespoons butter * 3 cloves garlic, minced * 1 cup heavy cream * ¾ cup beef broth * ½ cup grated Parmesan cheese * ½ cup sun-dried tomatoes, chopped * 1 teaspoon Italian seasoning * 1 teaspoon paprika * ½ teaspoon garlic powder * ½ teaspoon red pepper flakes * Salt & black pepper * 1 cup shredded mozzarella * Fresh parsley, optional Directions 1. Cook the pasta according to package directions. Reserve ½ cup pasta water, then drain. 2. Brown the ground beef in a large skillet. Season with paprika, garlic powder, salt, and pepper. Drain excess grease. 3. Add butter and garlic. Sauté for about 1 minute. 4. Add sun-dried tomatoes, Italian seasoning, and red pepper flakes. 5. Pour in the beef broth and heavy cream. Simmer for 3–4 minutes. 6. Stir in Parmesan until the sauce becomes creamy. 7. Add the cooked pasta and toss. Add a splash of pasta water if needed. 8. Sprinkle mozzarella over the top. Cover for 2–3 minutes until melted. 9. Garnish with parsley and extra Parmesan. 🐝 Bee’s Kitchen Twist Add spinach and crispy bacon for an even richer Marry Me Beef Pasta. And don’t skip the sun-dried tomatoes—they give the creamy sauce that signature sweet-savory flavor! ❤️ Ready in: 30 minutes | Serves: 4–6 #fyp #recipesoftiktok #dinner #kitchen

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