That Recipe US
Region: US
Monday 10 June 2024 23:37:56 GMT
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nanny240552 :
I’m afraid that colour has put me off
2024-06-11 10:29:03
118
Cladash :
Grape Jam? Really? I thought it only was made as jelly.
2024-06-11 02:35:02
1
Vickie_David :
we don't use milliliters, please change!
2024-06-11 02:53:03
3
Angela Casale :
i cant stand when they dont clean the bowl completely
2024-06-12 00:43:59
46
user5259020333120 :
The color is wierd
2024-06-11 00:55:54
11
justron :
Mix in until incorporated 🤣🤣🤣the English is not englishing.....
2024-06-11 20:14:53
0
VICKY_GINN_CFS/ME :
What’s Whear flour? Llanelli Wales UK
2024-06-11 19:07:46
1
user5938205502667 :
Why are the eggs orange?
2024-06-12 17:52:06
1
Witchy Woman ( Married) :
Indiana. but can't say the color looks very appetizing. Think Apricot or Peach . or Strawberry . ?? would look better. and I can't say I've ever had Grape flavored cake.
2024-06-11 08:12:54
7
Henia Koszalka :
Burlington, Ontario, Canada
2024-06-11 04:34:17
1
saloshni naidoo :
South Africa
2024-06-11 14:34:36
0
Suella Cruella✨🪄✨ :
Geeez, that jam looks dead👀😢
2024-06-11 18:00:28
10
mathevsg899 :
Matt from market harbour love it
2024-06-11 15:50:29
11
Robert Martin :
Southampton
2024-06-11 22:57:53
11
Polystirene64 :
Glasgow Scotland
2024-06-11 14:32:12
9
user7929149080723 :
Liverpool England
2024-06-11 13:40:54
11
alison jenkins :
Notts
2024-06-11 19:01:37
8
user583759862229 :
Dense and heavy because you whisked the flour in and activated the gluten - try just folding it in
2024-06-12 18:28:49
10
your_fav_granny123 :
South Africa. Can the nuts be left out? I would use strawberry jam & ice cake with strawberry butter icing. ☺️😋😘
2024-06-11 08:59:28
8
davidnewton1593 :
Houston tx
2024-06-13 01:18:07
10
caroljcollings :
Barnsley England.
2024-06-11 10:50:50
10
Deborah Hutton Lesnew :
Detroit
2024-06-11 13:40:45
10
paulaslawinski :
Seven Hills
2024-06-15 04:22:55
1
Di_El :
London, UK
2024-06-11 13:16:12
10
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