Here’s another requested recipe for you all - Vermicelli Bite, an Arabic sweet made with vermicelli and sweetened condensed milk. Perfect for Eid! Give it a try and share your feedback. Ingredients: 200g Vermicelli 2 tablespoons Butter 1/2 cup Sweetened Condensed Milk (adjust to taste) Nuts of your choice chopped (e.g., almonds, cashews, pistachios) Instructions: Step 1: Crush the vermicelli into small pieces with your hands. Step 2: In a pan, melt 2 tablespoons of butter over medium heat. Step 3: Add the crushed vermicelli to the pan and fry until it turns lightly golden in color, stirring frequently to avoid burning. This should take about 4-6 minutes. Step 4: Once the vermicelli is golden, add the chopped nuts to the pan. Step 6: Continue frying for another a minutes, stirring constantly to toast the nuts lightly. Step 7: Pour the sweetened condensed milk over the vermicelli and nut mixture. Step 8: Adjust the amount of condensed milk according to your desired sweetness level. Step 9: Mix well until the vermicelli is evenly coated with the condensed milk. Step 10: Immediately after adding the condensed milk, turn off the heat and mix everything well in the same pan until well combined. Step 11: Remove the pan from the heat. Step 12: Transfer the vermicelli mixture to a bowl. Step 13: While the mixture is still warm, shape it into desired forms. You can use a medicine cup or a bottle lid to shape them uniformly. Step 14: Let the shaped vermicelli bite cool and set for a few minutes before serving. 📄 Remember to hit the save button to access this recipe whenever you need it! FollowForMore ❤️ #trendingvideo #Recipe #arabic #middleeasternfood #FoodLover #yummyfood #viraltiktok #trendingvideo #yummyfood #EasyRecipe #quickrecipes #cooking #baking #srilankanfood #indianfood #EasyRecipe #quickrecipes - @jazees_recipes