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@ms.berlyy:

Kimberly Abad
Kimberly Abad
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Region: PH
Friday 14 June 2024 17:20:42 GMT
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Comments

kopikopla
Marc_11 :
the don naman po
2024-06-18 09:13:34
0
andreiaguda17
kupal kaba boss :
ready na bukas ah
2024-06-14 17:50:01
0
andreyzin.x7
yourbaeandriee :
🥰🥰🥰
2024-11-03 21:53:19
0
allandodoy1
allandodoy597 :
💐💐💐
2024-08-10 11:55:46
0
jbacanibartolome
Nhoj Emolotarb" :
🥰🥰🥰
2024-06-19 07:35:16
0
jocelyn.vidamo
Jocelyn Vidamo :
grabe natalbog
2024-06-22 12:58:31
0
naprine.abbo
Naprine Abbo :
nakakatanggkad nga naman
2024-09-22 15:11:07
0
retchilyntabaloc
retchilyntabaloc :
hubga ate
2024-06-27 03:18:42
0
andreyzin.x7
yourbaeandriee :
😁😁😁
2024-11-03 21:53:20
0
andreyzin.x7
yourbaeandriee :
🥰🥰🥰
2024-11-03 21:53:20
0
andreyzin.x7
yourbaeandriee :
😁😁😁
2024-11-03 21:53:19
0
andreyzin.x7
yourbaeandriee :
😁😁😁
2024-11-03 21:53:19
0
andreyzin.x7
yourbaeandriee :
🥰🥰🥰
2024-11-03 21:53:18
0
hombria1
lad094 :
bagay kana sa viva max teh BWHAHAHA
2024-08-27 00:46:23
0
febif3076gmail.com
Flores🇮🇩🥰🥰🥰 :
👍👍
2024-06-16 16:04:16
0
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Other Videos

Về độ ngầu thì ai lại anh🥰#phimthai #contimsatda #thanapob_lee #silla
Về độ ngầu thì ai lại anh🥰#phimthai #contimsatda #thanapob_lee #silla
Super comoda super suave #highwaist #shapewear
Super comoda super suave #highwaist #shapewear


KEK PISANG TANPA TELUR – CHEF DAVE #chefdaveveganjourney #veganfood #veganrecipe #resipivegan #veganstyle #malaysianchef #veganchef #MakanLokal #MYFoodie #kekpisangsedap #kekpisangsimple #kekpisangkayangan #kekpisangtanpatelur #chefperpaduan Masa penyediaan : 15 minit Masa memasak : 30 minit Hidangan : 3 pax Resipi Bahan -bahan: 4 Buah pisang ½ cawan Gula Perang ½ cawan Minyak kelapa 1 sudu kecil esen vanila ¼ sudu kecil serbuk kayu manis ¼ sudu kecil serbuk pala 10 biji Kacang walnut 1 ½ cawan Tepung gandum 1 ½ sudu kecil serbuk penaik/baking powder ½ sudu kecil soda bikarbonat secubit Garam Sedikit coklat chips vegan Cara memasak: 1 Sediakan mangkuk besar, masukkan pisang dan gula perang. Lenyekkan menggunakan garfu sehingga hancur. 2 Masukkan minyak kelapa, serbuk kayu manis, serbuk pala, esen vanilla dan gaul sebati. 3 Masukkan tepung gandum, secubit garam, serbuk penaik, serbuk soda bikarbonat dan gaul sebati. 4 Masukkan coklat chips vegan dan kacang walnut. Gaul sebati. Sediakan loyang non-stick segi empat tepat dan sapukan mentega dalam loyang. 5 Masukkan adunan ke dalam loyang dan letak kepingan pisang diatas. 6 Bakar selama 25-30 minit dalam suhu 170c. Biarkan ia sejuk seketika, keluarkan dari loyang dan sedia untuk dipotong. Preparation time: 15 minutes Cooking time: 30 minutes Servings: 3 pax Recipe Ingredients: 4 bananas ½ cup brown sugar ½ cup coconut oil 1 tsp vanilla essence ¼ tsp cinnamon powder ¼ tsp nutmeg powder 10 walnuts 1 ½ cups wheat flour 1 ½ tsp baking powder ½ tsp bicarbonate of soda a pinch salt Some vegan chocolate chips Cooking method: 1 Prepare a large bowl, add bananas and brown sugar. Mash with a fork until crushed. 2 Add coconut oil, cinnamon powder, nutmeg powder, vanilla essence and mix well. 3 Add wheat flour, a pinch of salt, baking powder, bicarbonate soda powder and mix well. 4 Add vegan chocolate chips and walnuts. Mix well. Prepare a non-stick bread mould and spread butter nicely. 5 Put the mixture into the non-stick bread mould and place the banana slices on top. 6 Bake for 25-30 minutes at 170c. Let it cool for a while, remove from the mould and it's ready to cut.
KEK PISANG TANPA TELUR – CHEF DAVE #chefdaveveganjourney #veganfood #veganrecipe #resipivegan #veganstyle #malaysianchef #veganchef #MakanLokal #MYFoodie #kekpisangsedap #kekpisangsimple #kekpisangkayangan #kekpisangtanpatelur #chefperpaduan Masa penyediaan : 15 minit Masa memasak : 30 minit Hidangan : 3 pax Resipi Bahan -bahan: 4 Buah pisang ½ cawan Gula Perang ½ cawan Minyak kelapa 1 sudu kecil esen vanila ¼ sudu kecil serbuk kayu manis ¼ sudu kecil serbuk pala 10 biji Kacang walnut 1 ½ cawan Tepung gandum 1 ½ sudu kecil serbuk penaik/baking powder ½ sudu kecil soda bikarbonat secubit Garam Sedikit coklat chips vegan Cara memasak: 1 Sediakan mangkuk besar, masukkan pisang dan gula perang. Lenyekkan menggunakan garfu sehingga hancur. 2 Masukkan minyak kelapa, serbuk kayu manis, serbuk pala, esen vanilla dan gaul sebati. 3 Masukkan tepung gandum, secubit garam, serbuk penaik, serbuk soda bikarbonat dan gaul sebati. 4 Masukkan coklat chips vegan dan kacang walnut. Gaul sebati. Sediakan loyang non-stick segi empat tepat dan sapukan mentega dalam loyang. 5 Masukkan adunan ke dalam loyang dan letak kepingan pisang diatas. 6 Bakar selama 25-30 minit dalam suhu 170c. Biarkan ia sejuk seketika, keluarkan dari loyang dan sedia untuk dipotong. Preparation time: 15 minutes Cooking time: 30 minutes Servings: 3 pax Recipe Ingredients: 4 bananas ½ cup brown sugar ½ cup coconut oil 1 tsp vanilla essence ¼ tsp cinnamon powder ¼ tsp nutmeg powder 10 walnuts 1 ½ cups wheat flour 1 ½ tsp baking powder ½ tsp bicarbonate of soda a pinch salt Some vegan chocolate chips Cooking method: 1 Prepare a large bowl, add bananas and brown sugar. Mash with a fork until crushed. 2 Add coconut oil, cinnamon powder, nutmeg powder, vanilla essence and mix well. 3 Add wheat flour, a pinch of salt, baking powder, bicarbonate soda powder and mix well. 4 Add vegan chocolate chips and walnuts. Mix well. Prepare a non-stick bread mould and spread butter nicely. 5 Put the mixture into the non-stick bread mould and place the banana slices on top. 6 Bake for 25-30 minutes at 170c. Let it cool for a while, remove from the mould and it's ready to cut.
#teamstef#tiktokaustralia🇦🇺#makethisvideogoviral#fyp#😊#idontcare
#teamstef#tiktokaustralia🇦🇺#makethisvideogoviral#fyp#😊#idontcare


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