@cookingwithshereen: The lobster is absolutely delicious but my Brioche Buns are 🔥😮💨 EVERYTHING! Makes it! #longisland #lobsterroll #lobster #foodies #cookingwithshereen
Really respected Tini for showing how to kill the lobster in the most humane way.
2024-06-20 23:23:27
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Catherine Boggetto :
Does this hurt the lobster
2024-06-20 22:44:51
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munch :
You just removed the best part! Come to the east coast of Canada where we KNOW how to eat lobster!
2024-06-20 22:14:50
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Allie:) :
Finally, someone who removes the end of the claw meat!!! It’s rubbery AND super salty
2024-06-20 22:31:51
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Abigail Lemonparty :
The end of the claw is litterally my FAV part 😭😭
2024-06-21 03:26:52
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Michael :
do you stab the lobster before cooking? if you do, you should add that in the video for the ppl who don't know about it 🩵
2024-06-21 09:15:45
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Coastal Canines Coaching :
Noooo Shereen! I love all your cooking videos but you have to remove the bands before boiling this is coming from someone in a lobster fishing community! You’ll notice the taste is better without 1/2
2024-06-28 02:12:44
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user4631076060179 :
Does this hurt the butter
2024-06-21 21:04:44
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Mercury :
but didn’t u boil the lobster? or can u explain what u did cuz it was in the water
2024-06-22 22:08:39
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Craig :
Bring water to roiling boil. Drop in lobster. Never boil the lobster. Got it.
2024-06-21 16:23:18
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ThePatrickSays :
Tip of the claw only gets tough and bitter if you overcook it. Otherwise, it’s one of the best pieces on the lobster IMHO
2024-06-21 02:59:23
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Paula Sue :
I love your content so much. I have to say I know lobster rolls like you wouldn’t believe. Maine is my second home. The dill, celery and onion are a no for me. We all have different tastes though.
2024-06-21 00:30:04
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Dude :
Shereen, I hope you killed that lobster humanly.
2024-06-20 23:56:24
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Teresa Phillips :
I thought you are supposed to to freeze them first. , what. ?!?
2024-06-20 22:14:06
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Allison Bleakney :
Maine lobster roll = lobster, maybe some mayo, and some lettuce on a roll - literally perfect
2024-06-23 21:36:45
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Stephen Doris :
You shucked the lobster but when you butter poached it looked like it was in the shell?
2024-06-20 22:08:07
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Ropedintothis :
@Shereen Pavlides do you add more time for a bigger lobster?
2024-06-21 00:31:27
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🪛🗜📟 :
Looks so good. But a general question about cooking lobster—why poach in butter and restart the cooking process? Would it not then overcook? Why not just put some butter on the boiled lobster?
2024-06-21 12:45:17
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Meg :
Love all lobster parts.
2024-06-22 00:47:21
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Donna :
I'm from Maine. we have the best lobster 🦞
2024-06-23 13:20:50
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𝐥𝐢𝐛𝐞𝐫𝐭𝐲 :
lmao cutting the heat does jack shit to the humane aspect you can do un alive them alot less cruelly
2024-06-23 13:36:54
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Alanna Erin :
Anyone else think of that Hannah Montana episode whenever someone says Taragon?
2024-06-22 15:37:57
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Rachelle :
Delicious, can you do it with no mayo
2024-06-23 06:23:46
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tatriavssar :
I want some
2024-06-25 02:18:39
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Ashley Brown2333 :
I need lobster to go in sale so we can make some!! Looks so good!
2024-06-20 22:39:21
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