@bewareofpity: I visited fwee AGIT in seongsu. you could literally spend hours in there swatching... 30 lip colors.. 🥹 #fwee#fweeagit#seoulvlog#koreavlog#seoulshopping#seongsu#makeupshopping#shoppingvlog#kbeauty

Malissa

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Region: KR

Saturday 22 June 2024 14:07:54 GMT

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Comments

kelp :

MY FAV GIRL😩😩😩

2024-06-22 14:16:27

238

Julia :

Are these available to buy online?? 🥺💕💕

2024-06-22 15:04:52

46

bruni :

tryons and review pls !

2024-06-22 14:19:05

139

Nicole 🍒 :

I want the keychain so bad PLEASE SOMEONE IN KOREA GET ME ONEEE I BEG 😭😭😭

2024-06-22 15:43:24

17

ellie ♡ :

omg theyre all so cute!! 🥹

2024-06-22 14:17:11

15

kirsten :

i love ur vids, so comforting 🫂

2024-06-22 14:14:01

11

✨yeethaw✨ :

fweezer blue

2024-07-26 04:58:53

5

t.dotmariii :

omg a review pls!!

2024-06-23 08:51:42

3

🎐 :

Omg yes! I'd like to see a try-on vid 🤍

2024-06-22 14:18:32

8

lily 🦢 :

the packaging is adorable!!!

2024-06-22 16:13:10

2

Kassy 💜 📖 :

I love how they presented their products 😍

2024-06-24 08:03:36

3

miranda 🎀 :

where can i buy these online!

2024-06-23 19:51:29

4

mal :

i neeeed the try on bestie !

2024-06-22 15:37:54

4

rin :

Please do a review! It’s so popular but I wanna know if it’s actually worth it 😩

2024-06-22 16:04:22

8

Tian Yi Lan 🪷 :

Need to go here sooo bad

2024-07-11 07:45:19

2

Annamaria :

Omg those lipglosses are my absolute fav ever 😭😭😍😍

2024-06-22 14:57:53

1

beatriz :

WE NEED A TRY ON HAUL

2024-06-23 23:38:19

1

thugsbunny :

try ons pls! 😭💗

2024-07-23 11:59:04

1

emma 🐻ྀིྀི :

Is it a pop up??

2024-09-18 08:04:31

0

UrMaHoneyAna🦋 :

Omgggg thanks

2024-09-20 01:50:39

0

muneera_1011 :

Start YouTubing🥺🥺🥺 we need to watch long vlogs 🥺💕

2024-09-03 11:14:38

0

raerei030 :

Yee i wanna seee

2024-09-01 03:45:06

0

Aj93 :

I forgot to add those lip products when I made my order 😑 I'm so mad at myself

2024-08-18 12:24:14

0

nicoletta 👼🏻 ˚ʚ♡ɞ˚ :

Bestie what’s that pink one on ur wrist in the middle u swatched

2024-06-22 21:39:26

0

💅🏻 :

The lipgloss is my favorite !!! Will forever keep in my purse. the pudding pot was just okay to me

2024-08-31 09:01:27

0

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Other Videos

Nhiều người vẫn chưa biết kiểu ghép ván như này. o,9,8,2,4,5,6,1,2,8 #trangtrinhacua #xuhuong #go #dogomynghe #phongkhachdep #noithatdep #hottren #banghegodep #dogonoithat #hottrend #xuhuongtiktok #ketividep #ketivi

Nhiều người vẫn chưa biết kiểu ghép ván như này. o,9,8,2,4,5,6,1,2,8 #trangtrinhacua #xuhuong #go #dogomynghe #phongkhachdep #noithatdep #hottren #banghegodep #dogonoithat #hottrend #xuhuongtiktok #ketividep #ketivi

Chaperone my little brother & his friends with meee to the Gaborone Yacht Club! 🥳 A few things I forgot to mention: the food portions were quite hearty! the road going there is a bit bad, be mindful. Lastly I'd definitely try kayaking again on a LESS windy day. Mme hela hamprix! 😂 #fyp #kayaking #gaboroneyachtclub #kayakinggaborone #tiktokbotswana

Chaperone my little brother & his friends with meee to the Gaborone Yacht Club! 🥳 A few things I forgot to mention: the food portions were quite hearty! the road going there is a bit bad, be mindful. Lastly I'd definitely try kayaking again on a LESS windy day. Mme hela hamprix! 😂 #fyp #kayaking #gaboroneyachtclub #kayakinggaborone #tiktokbotswana

For Episode #4 of my FEAST OF THE 7 FISH SERIES I’m serving up MUSSELS & FREGOLA in a saffron, butter white wine sauce. For me, the best part of any mussel dish is the sauce and I never seem to have enough bread to soak it up. The fregola in this dish replaces the bread and gives you a vehicle to enjoy the saffron butter sauce. Fregola is similar to pearl couscous, but because it’s toasted it has a delicious nutty flavor. Ingredients: 1 cups uncooked fregola or pearl cous cous 2 lbs of mussels cleaned and debearded A few pinches of saffron threads 4 tbsp butter 3 tbsp olive oil 4 garlic cloves minced 3 shallots minced ½ tsp salt ¼ tsp coarsely ground pepper 1 cups of dry white wine ¼ cup fresh minced parsley -Bring a medium sized pot of water to boil and salt generously. Add the fregola and cook until al dente. Reserve ½ cup of pasta water, then drain and set aside. -Place the saffron threads in a small bowl and while the pasta water is still hot pour over the threads and set aside. -Add butter and olive oil to a large pan and warm over medium heat. -Once butter has melted, add garlic, shallots salt and pepper. Cook until shallots are translucent and garlic is golden brown. -Add saffron water, white wine. Let cook for 3 minutes then add parsley and mussels. -Cover with a tight fitting lid and increase the temp to medium-high. Cook until the majority of mussels have opened. Discard any mussels that don’t open. -Add fregola and let cook for 2 more minutes. -Serve immediately! #feastofthesevenfishes #italianfood #pasta #christmaseve #feastofthe7fishes

For Episode #4 of my FEAST OF THE 7 FISH SERIES I’m serving up MUSSELS & FREGOLA in a saffron, butter white wine sauce. For me, the best part of any mussel dish is the sauce and I never seem to have enough bread to soak it up. The fregola in this dish replaces the bread and gives you a vehicle to enjoy the saffron butter sauce. Fregola is similar to pearl couscous, but because it’s toasted it has a delicious nutty flavor. Ingredients: 1 cups uncooked fregola or pearl cous cous 2 lbs of mussels cleaned and debearded A few pinches of saffron threads 4 tbsp butter 3 tbsp olive oil 4 garlic cloves minced 3 shallots minced ½ tsp salt ¼ tsp coarsely ground pepper 1 cups of dry white wine ¼ cup fresh minced parsley -Bring a medium sized pot of water to boil and salt generously. Add the fregola and cook until al dente. Reserve ½ cup of pasta water, then drain and set aside. -Place the saffron threads in a small bowl and while the pasta water is still hot pour over the threads and set aside. -Add butter and olive oil to a large pan and warm over medium heat. -Once butter has melted, add garlic, shallots salt and pepper. Cook until shallots are translucent and garlic is golden brown. -Add saffron water, white wine. Let cook for 3 minutes then add parsley and mussels. -Cover with a tight fitting lid and increase the temp to medium-high. Cook until the majority of mussels have opened. Discard any mussels that don’t open. -Add fregola and let cook for 2 more minutes. -Serve immediately! #feastofthesevenfishes #italianfood #pasta #christmaseve #feastofthe7fishes

😶‍🌫️... #frases #parati #fypシ #Viral #mifrase🥀 #crzgf

😶‍🌫️... #frases #parati #fypシ #Viral #mifrase🥀 #crzgf

Thoose emojies be outa her💀 #meme #funny #emoji #training #viral #dawg #random #memestiktok

Thoose emojies be outa her💀 #meme #funny #emoji #training #viral #dawg #random #memestiktok

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