@on_est_gourmands: Red velvet cherry cake 280g de farine tout usage 1/2 càc de levure chimique 1 càc de bicarbonate 1 pincée de sel 150g de sucre 100g d'huile 115g de beurre fondu 2 œufs 250g de lait fermenté Vanille 1 càc de colorant rouge naturel 1 càs de vinaigre 125ml de café 20g de cacao Mélanger le beurre, l'huile, les œufs, le sucre, la vanille, le lait fermenté, le cacao, et le colorant. Ajoutez la farine, le sel, bicarbonate et levure chimique. Versez dans un moule de 20cm, cuisson 170° environ 40 minutes, vérifiez la cuisson en introduisant la lame d'un couteau. La crème : 500g de mascarpone 300g de crème 50g de sucre glace Fouetter le tout pour obtenir une crème ferme et soyeuse. 200g de compotée de cerise et cerise fraîches. 🇺🇸 Red velvet cherry cake 280g all-purpose flour 1/2 tsp baking powder 1 tsp of baking soda 1 pinch of salt 150g of sugar 100g of oil 115g melted butter 2 eggs 250g of fermented milk Vanilla 1 tsp natural red coloring 1 tbsp of vinegar 125ml of coffee 20g cocoa Mix the butter, oil, eggs, sugar, vanilla, fermented milk, cocoa, and coloring. Add the flour, salt, bicarbonate and baking powder. Pour into a 20cm mold, cook at 170° for around 40 minutes, check cooking by inserting the blade of a knife. Cream : 500g mascarpone 300g of cream 50g of icing sugar Whip everything to obtain a firm and silky cream. 200g of fresh cherry and cherry compote.
Celia
Region: FR
Thursday 27 June 2024 12:12:19 GMT
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Tanya Cooking Mama :
Looks like red velvet cake
2024-06-28 21:40:50
207
@per :
What is the fermented milk? 😢
2024-06-30 21:40:58
4
Sokudo Shi :
Perfection of the highest degree. What is that final layer?
2024-06-27 12:18:41
108
Anamarisia :
…what is fermented milk and where can i find it in uk?
2024-07-10 02:25:55
12
book♥️girlie :
Can we have the English translation for the recipe as well please??? 🙏🏻
2024-06-27 18:31:09
10
Yudja :
That looks gorgeous and delicious, I need to try it but adapt to a gluten free version 🥰
2024-06-28 18:14:52
14
LELOUCH :
that is so gorgeous 😭
2024-06-27 14:45:02
29
Kim Klaar :
Pourquoi du lait fermenté ? Peut-on utiliser du lait normal ?
2024-06-27 18:42:38
2
Ali Olleik718 :
prettier than my life 🥺
2024-06-30 08:43:57
16
ZanoHydro :
le lait fermenté ce trouve partout ?
2024-06-28 01:44:09
9
frann.3598 :
wow love cake
2024-08-08 07:11:21
2
Lusitana :
Franchement il est très beau visuellement mais pour la recette exacte il manque pas mal d’étapes
2024-07-05 19:09:11
10
Delilah🇲🇦🍉🇬🇧 :
Looks amazing ♥️
2024-07-03 17:32:49
5
RHABANG01 :
It's the most beautiful cake I've ever seen! I'm mesmerized😍
2024-07-05 00:18:28
8
idunnadrasteia :
This is one of the most beautiful cakes I've seen in my life (probably the most beautiful, even). Wow!
2024-08-16 18:32:58
0
zlyuka :
on ne sait toujours pas à quel moment on utilise du café...
2024-07-16 19:16:44
0
joewarak :
Cakes for kids 😋
2024-07-16 17:49:17
3
🏴 :
What is the topping in the end????
2024-07-08 19:03:59
2
Şems Ali :
I love red velvet cake 🎂 🥰🥰🥰
2024-07-16 09:39:29
1
razik.kq :
very beautiful!
2024-07-03 10:51:35
3
onephotobaby :
elegance of the day
2024-06-30 11:33:42
5
SWEET PLEASURES :
I must try this!!!!
2024-08-16 04:04:39
0
Danni's Food Journal :
the cherry right in the middle is perfection
2024-06-30 14:56:34
4
lovelyemeY🍓 :
red velvet ❤️
2024-07-06 21:11:23
2
Dineo Moropa :
@ash oh my gosh, make this.🤭
2024-08-15 23:14:52
0
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