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@froaki_noticias: #pokemongo #viral #froaki_noticias #shiny #configuracion #pgsharp

froaki_noticias
froaki_noticias
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Region: CL
Tuesday 02 July 2024 09:24:58 GMT
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Comments

_dupla_galactica
Dupla_Galactica™ :
Es mucho mejor caminar de 10 km es más efectivo para evitar baneos y ya lo comprobé 🫵🫂
2024-07-03 07:01:48
294
juanjo78s
Juan Jose Soto R :
es mejor usar la app de ipogo, te dice si hay un iv100 o shiny sin tener que estar clickleando
2024-09-03 05:00:38
171
the_totaly
Totaly :
Lo que más me extraña es que se sienten orgullosos de hacer fly
2024-08-18 09:18:15
152
seibah_
Seba😯🥖🕯️ :
a mí se me escapaban todos los Pokémon y huían
2026-01-20 14:59:08
100
noemi_xd.10
⏤͟͟͞͞✰𝙹𝚊𝚌𝚔 ིྀ⌗˙ 🕯️ :
para los que dicen "eso es trampa" bla ,bla , yo creo que está bien ya que muchas ciudades son peligrosas y algunos jugadores son menores para salir.
2024-09-06 07:51:37
54
electgmw
ElectGMW :
Los fly no duran mucho tiempo no se ofendan 😉
2024-07-15 19:45:20
13
jaimito7098
jaimito :
no hay riesgo de que me quiten la cuenta?
2026-06-17 16:11:53
13
smaswl444
elsisas1415 :
es baneable?
2025-09-23 09:09:23
8
katta_cc
💛katta💛 :
no me deja atrapar
2025-07-28 15:41:31
7
_percii_
Perci :
Recomendación. Andar en 9/12 km como mucho Habilitar tiro Excelente y Genial para que no registres solo puros excelentes, es raro. y crear rutas en tus lugares favoritos para ir más cómodo ✨
2024-09-24 04:15:28
5
pacs2412
️🖤Paula Calderón🖤 :
me explicas porfa el cooldown no entiendo
2024-07-11 03:46:10
5
alyyjjktrf
@ :
cuando hago una ruta de me pausa automáticamente sabes por qué pasa eso?
2024-07-03 15:50:40
3
rjfusbtf
fthee :
que raro yo uso 120 de velocidad siempre
2024-08-13 04:16:14
3
josue48141
Josué :
que alguien de corazón me diga pongo en un Pokemon se me escapa rápido todos !!porque??? 2 . las Poképoradas no me deja entrar ni girar porqueee y eso que el couwdaw está en 0.0.0 ?? ❤️🥺🥺
2026-06-08 06:09:45
3
d_alex142
𝔇𝔦𝔢𝔤𝔬 :
y si no me deja atrapar ningún pokemon (soy nuevo)
2025-07-15 16:20:02
2
aleproo5
Alepro555 :
chat hay mucha novedad desde 2022 que me retire
2025-01-08 09:16:44
2
gabi0oi
gabi :
nose por qué no me deja usar pg sharp no me deja ni entrar a gimnasios y tampoco las poke paradas
2024-07-15 20:12:37
2
d4n1el_86
Daniel :
Yo lo instale. Me anda bien pero me lleva a EEUU y yo soy de argentina. Como hago para arreglar la ubicación??
2024-08-23 15:24:40
2
petasufre
Fvb1vn :
y si solo lo uso en mi pueblo igual es peligroso? 😔
2024-12-05 21:50:45
2
ajfb_456
AJ :
y que pasa si me sale 00 en el tiempo de cooldown???
2025-03-05 20:00:26
2
mvrtin12kkj
mvrtinmk🖕 :
:oigan yo ya descargue recien pgsharp y me mando para new york y xq no me deja atrapar a niun pokemon todos se me escapan🥺🥺
2026-06-27 03:33:39
2
froaki_noticias
froaki_noticias :
ya la mea volaa pq este video tiene mas likes que los demas?
2024-07-14 17:41:49
2
benjadxmmh0
benja :
pregunta cuando me teletransporte cada ves que quiero atrapar a un Pokémon le lanzó la bola y se escapa y ya no lo puedo atrapat
2025-06-30 03:46:43
2
ttv.oppp
🐕 :
Alguien para intercambiar 3 veces en Bryant Park NYC? cualquier pokemon, solo quiero hacer misiones
2026-01-08 19:36:43
2
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✨This is my carrot cake recipe, it’s soft, perfectly spiced, and so moist. Topped with a rich cinnamon cream cheese frosting and finished with a drizzle of homemade salted caramel, it has the most irresistible touch.✨ ~Cake Batter • 3 large eggs • 100 g granulated sugar • 100 g brown sugar • 150 g olive oil • 100 g full-fat Greek yogurt • 250 g all-purpose flour • 300 g finely grated carrots • 2 tsp ground cinnamon • ¼ tsp ground ginger • ½ tsp salt • 2 tsp baking powder • 1 tsp vanilla extract • ½ cup chopped walnuts (optional) ~Cinnamon Cream Cheese Frosting • 8 oz (226 g) cream cheese, softened • 1 stick (113 g) unsalted butter, softened • 2½ cups (300 g) powdered sugar, sifted • 1 tsp vanilla bean paste (or vanilla extract) • ¼ tsp ground cinnamon • Pinch of salt ~For Decoration • Homemade salted caramel sauce • Chopped walnuts (optional) ~Instructions 1. Preheat the oven to 350°F. Grease and line an 9x9 inch cake pan with parchment paper. 2. In a large bowl, whisk together the eggs, granulated sugar, and brown sugar until the mixture becomes slightly lighter in color. 3. Add the olive oil, Greek yogurt, and vanilla extract. Whisk until smooth and well combined. 4. In a separate bowl, whisk together the all-purpose flour, cinnamon, ginger, salt, and baking powder. 5. Gently fold the dry ingredients into the wet ingredients until just combined. Do not overmix. 6. Fold in the grated carrots and chopped walnuts, if using. 7. Pour the batter into the prepared cake pan and spread it into an even layer. 8. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs. 9. Let the cake cool completely before frosting. 10. To make the frosting, beat the butter until smooth and creamy. Add the softened cream cheese and beat until fully combined. 11. Mix in the vanilla bean paste, cinnamon, and a pinch of salt. Gradually add the powdered sugar and continue beating until the frosting is light, fluffy, and smooth. 12. Spread the frosting evenly over the cooled cake. 13. Finish with a drizzle of my homemade salted caramel sauce and garnish with chopped walnuts, if desired. #carrotcake #caramel #EasyRecipe #cakedecorating #CapCut
✨This is my carrot cake recipe, it’s soft, perfectly spiced, and so moist. Topped with a rich cinnamon cream cheese frosting and finished with a drizzle of homemade salted caramel, it has the most irresistible touch.✨ ~Cake Batter • 3 large eggs • 100 g granulated sugar • 100 g brown sugar • 150 g olive oil • 100 g full-fat Greek yogurt • 250 g all-purpose flour • 300 g finely grated carrots • 2 tsp ground cinnamon • ¼ tsp ground ginger • ½ tsp salt • 2 tsp baking powder • 1 tsp vanilla extract • ½ cup chopped walnuts (optional) ~Cinnamon Cream Cheese Frosting • 8 oz (226 g) cream cheese, softened • 1 stick (113 g) unsalted butter, softened • 2½ cups (300 g) powdered sugar, sifted • 1 tsp vanilla bean paste (or vanilla extract) • ¼ tsp ground cinnamon • Pinch of salt ~For Decoration • Homemade salted caramel sauce • Chopped walnuts (optional) ~Instructions 1. Preheat the oven to 350°F. Grease and line an 9x9 inch cake pan with parchment paper. 2. In a large bowl, whisk together the eggs, granulated sugar, and brown sugar until the mixture becomes slightly lighter in color. 3. Add the olive oil, Greek yogurt, and vanilla extract. Whisk until smooth and well combined. 4. In a separate bowl, whisk together the all-purpose flour, cinnamon, ginger, salt, and baking powder. 5. Gently fold the dry ingredients into the wet ingredients until just combined. Do not overmix. 6. Fold in the grated carrots and chopped walnuts, if using. 7. Pour the batter into the prepared cake pan and spread it into an even layer. 8. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs. 9. Let the cake cool completely before frosting. 10. To make the frosting, beat the butter until smooth and creamy. Add the softened cream cheese and beat until fully combined. 11. Mix in the vanilla bean paste, cinnamon, and a pinch of salt. Gradually add the powdered sugar and continue beating until the frosting is light, fluffy, and smooth. 12. Spread the frosting evenly over the cooled cake. 13. Finish with a drizzle of my homemade salted caramel sauce and garnish with chopped walnuts, if desired. #carrotcake #caramel #EasyRecipe #cakedecorating #CapCut

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