@_thesweetmonkey_: No Churn Cannoli Ice-cream 🍫🍨☀️ Holy Cannoli, this ice-cream involves under 10 simple ingredients! It’s creamy, yummy and sweet! It’s also really easy to make. Full recipe below. Ice-cream: * 14 oz sweetened condensed milk * 15 oz whole milk ricotta, strained and dried * 1 pint heavy whipping cream * 1 1/4 cup powder sugar * 1 1/2 tsp vanilla extract * 1 1/4 cup chocolate chips, separated * 1 large crushed cannoli shell * 1-2 crushed waffle cones * Optional Topping: chocolate hard shell or melted chocolate, be creative! Directions: 1. Dry whole milk ricotta by wrapping it in a thick paper towels. Placed wrapped ricotta in a strainer or bowl and place into fridge for an hour prior to making your icecream. 2. When you are ready to make your ice-cream, squeeze the cheese gently to drain the water and unwrap paper towels (note at bottom regarding this step). 3. In a mixing bowl combine sweetened condensed milk and whole milk ricotta. Beat together till smooth. This will be like a liquid. Remove from mixing bowl and put mix into a large bowl. 4. In the same mixing bowl used prior, beat heavy whipping cream, powder sugar and vanilla extract till stiff peaks form. 5. Fold heavy whipping cream into the whole milk ricotta mixture till fully combined. 6. Fold in 1 cup of chocolate chips. Saving the remaining 1/4 cup for the top. 7. Crush a large cannoli shell and mix into mixture (can also use one crushed waffle cone). Pour ice-cream into a loaf pan and smooth out. 8. For the top crush one waffle cone and sprinkle it over the cream with remaining chocolate chips. I dipped some waffle cone pieces into some melted chocolate (this is optional). 9. Place a cover over icecream or plastic wrap and put in the freezer for 6-8 hrs! Take out of freezer and let it sit for 15 minutes. 10. Now it’s time to scoop into a bowl. Drizzle hard-shell on top and enjoy! Note: Drying the Ricotta; this step is optional but it will make the ricotta a little less grainy. If you are short on time, I suggest at-least wrapping the ricotta into paper towels and squeezing some of the moisture out prior to making ice-cream, even if it is not the full hour prior. #cannoli #cannolis #cannoliicecream #icecream #nochurn #nochurnicecream #italian #italindesserts #italia #italiangirl #smooth #creamy #homemade #hardshell #chocolate #icecreamrecipe #nochurnrecipes #chococoatechips #mini #minichocolatechips #wafflecones #cannolishells #Summer #summerrecipes

Mrs. Sweet Monkey

Open In TikTok:

Region: US

Wednesday 03 July 2024 02:27:32 GMT