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Monday 08 July 2024 10:48:58 GMT

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Pasta Alla Vodka with Pancetta 📕Recipe here: ❂ Ingredients: 350g. Rigatoni pasta (Can be replaced with penne pasta) 2 Tbsp Olive oil 150g. diced Pancetta 2 Shallot onion, finely chopped 3 Garlic cloves, finely chopped 1/2 Tsp Red-Chilli flakes 1/2 Tsp dried Oregano 1/2 cup Vodka 1 cup Tomato sauce 1/4 cup Tomato paste with basil pesto 2 cup Heavy cream 1/4 cup Parmesan cheese, plus more for serving 1 tablespoon roughly chopped fresh Basil 2 tablespoons roughly chopped Italian Parsley ❂ Cooking process: ⁃ Bring a pot of salted water to a boil. Add the pasta and cook according to package instructions until al dente. ⁃ Heat the oil in skillet or pot over medium. Add the pancetta, and fry until crispy, stirring occasionally, 3 to 5 minutes. Add the onion, garlic, red-pepper flakes and dried oregano, stirring occasionally, until onion is translucent, about 3 minutes. ⁃ Then add tomato sauce and tomato paste. Turn the heat to medium-low, add the vodka and cook until reduced by half, 2 to 3 minutes. ⁃ Reduce heat to low, add the cream and cook, stirring, until the sauce becomes an even pinkish-rust color. ⁃ Stir in the cooked Rigatoni and ¼ cup cheese; toss to coat. Season to taste with salt and pepper. Top with additional cheese, if desired, and sprinkle with the basil and parsley.🤌🏼 #pastaallavodka #pasta #rigatoniallavodka #cooking #foodaddict #fyp #EasyRecipes #italianfood #pancetta

Pasta Alla Vodka with Pancetta 📕Recipe here: ❂ Ingredients: 350g. Rigatoni pasta (Can be replaced with penne pasta) 2 Tbsp Olive oil 150g. diced Pancetta 2 Shallot onion, finely chopped 3 Garlic cloves, finely chopped 1/2 Tsp Red-Chilli flakes 1/2 Tsp dried Oregano 1/2 cup Vodka 1 cup Tomato sauce 1/4 cup Tomato paste with basil pesto 2 cup Heavy cream 1/4 cup Parmesan cheese, plus more for serving 1 tablespoon roughly chopped fresh Basil 2 tablespoons roughly chopped Italian Parsley ❂ Cooking process: ⁃ Bring a pot of salted water to a boil. Add the pasta and cook according to package instructions until al dente. ⁃ Heat the oil in skillet or pot over medium. Add the pancetta, and fry until crispy, stirring occasionally, 3 to 5 minutes. Add the onion, garlic, red-pepper flakes and dried oregano, stirring occasionally, until onion is translucent, about 3 minutes. ⁃ Then add tomato sauce and tomato paste. Turn the heat to medium-low, add the vodka and cook until reduced by half, 2 to 3 minutes. ⁃ Reduce heat to low, add the cream and cook, stirring, until the sauce becomes an even pinkish-rust color. ⁃ Stir in the cooked Rigatoni and ¼ cup cheese; toss to coat. Season to taste with salt and pepper. Top with additional cheese, if desired, and sprinkle with the basil and parsley.🤌🏼 #pastaallavodka #pasta #rigatoniallavodka #cooking #foodaddict #fyp #EasyRecipes #italianfood #pancetta

brincadeira 😮‍💨 #fyp

brincadeira 😮‍💨 #fyp

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Avv rsanya.

#BILLKAULITZ His jaw #billkaulitzedits #compartir #billkaulitz2000s #parati #Capcut #viral #billkaulitzz

#BILLKAULITZ His jaw #billkaulitzedits #compartir #billkaulitz2000s #parati #Capcut #viral #billkaulitzz

5 anos de diferença

5 anos de diferença

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